How to Make Award-winning Chocolate doughnuts

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date: 2020-09-13T03:22:44.956Z image: https://img-global.cpcdn.com/recipes/6ffc7ce69c0c17d5/751x532cq70/chocolate-doughnuts-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6ffc7ce69c0c17d5/751x532cq70/chocolate-doughnuts-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6ffc7ce69c0c17d5/751x532cq70/chocolate-doughnuts-recipe-main-photo.jpg author: Ruby Hall ratingvalue: 4.6 reviewcount: 29034 recipeingredient: - " Dough" - "2 cups flour" - "1 egg" - "2 tbls powdered milk" - "1 tbls yeast" - "1/4 cup warm water" - "1/4 cup warm milk" - "1/4 cup shugar" - "3 tbls butter" - "Pinch salt" - " Chocolate Glaze" - "1/2 cup coco powder" - "1 cup icing shugar" - "1 tsp vanilla essence" - "1-2 tbls milk" - " White chocolate ganache optional" - " Whipped cream optional" recipeinstructions: - "Take a bowl, add flour, shugar, butter, egg, powdered milk and salt. Mix it like crumbs. Mix warm water and warm milk together and knead flour mix wix with it. Make soft dough. Covered and set aside for rising." - "When it becomes double in size then knead it well rest for 15 min then roll it cut it shape like doughnuts. Stay rest for 30 min by covering it for proofing. Then fry it in clean oil at medium flame till golden brown." - "For chocolate Glaze* mix icing shugar with coco powder, add milk and beat it till thin consistency. If need add 1 tsp more milk." - "Dipp warm doughnuts in glaze and topped with cream or white chocolate ganache. Placed in fridge for set." categories: - Recipe tags: - chocolate - doughnuts katakunci: chocolate doughnuts nutrition: 202 calories recipecuisine: American preptime: "PT10M" cooktime: "PT53M" recipeyield: "2" recipecategory: Dinner --- ![Chocolate doughnuts](https://img-global.cpcdn.com/recipes/6ffc7ce69c0c17d5/751x532cq70/chocolate-doughnuts-recipe-main-photo.jpg) Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, chocolate doughnuts. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious. These chocolate doughnuts are divine - not too sweet or sugary. Plus, since they're baked, they avoid all the oils from frying so that's definitely a plus. Their texture is more resembling a cake doughnut. Chocolate Doughnut is still in BETA mode, so those updates will keep coming! Chocolate doughnuts is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Chocolate doughnuts is something which I've loved my whole life. To begin with this recipe, we must prepare a few components. You can have chocolate doughnuts using 17 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Chocolate doughnuts: 1. Take Dough* 1. Take 2 cups flour 1. Make ready 1 egg 1. Get 2 tbls powdered milk 1. Make ready 1 tbls yeast 1. Prepare 1/4 cup warm water 1. Make ready 1/4 cup warm milk 1. Take 1/4 cup shugar 1. Take 3 tbls butter 1. Get Pinch salt 1. Prepare Chocolate Glaze* 1. Make ready 1/2 cup coco powder 1. Take 1 cup icing shugar 1. Get 1 tsp vanilla essence 1. Get 1-2 tbls milk 1. Prepare White chocolate ganache (optional) 1. Prepare Whipped cream (optional) Using a slotted spoon, carefully remove the doughnuts from the fryer and set. Cakey fried Chocolate Old Fashioned Doughnuts with sour cream, a thick luscious glaze, and no yeast! Rich chocolate doughnuts are adorned with a flurry of white sprinkles -- pair with milk for a delightful afternoon snack. Top doughnuts with chocolate glaze and sprinkle with nonpareils. ##### Instructions to make Chocolate doughnuts: 1. Take a bowl, add flour, shugar, butter, egg, powdered milk and salt. Mix it like crumbs. Mix warm water and warm milk together and knead flour mix wix with it. Make soft dough. Covered and set aside for rising. 1. When it becomes double in size then knead it well rest for 15 min then roll it cut it shape like doughnuts. Stay rest for 30 min by covering it for proofing. Then fry it in clean oil at medium flame till golden brown. 1. For chocolate Glaze* mix icing shugar with coco powder, add milk and beat it till thin consistency. If need add 1 tsp more milk. 1. Dipp warm doughnuts in glaze and topped with cream or white chocolate ganache. Placed in fridge for set. Rich chocolate doughnuts are adorned with a flurry of white sprinkles -- pair with milk for a delightful afternoon snack. Top doughnuts with chocolate glaze and sprinkle with nonpareils. Chocolate Doughnuts is a very popular recipe. Make a batch of chocolate cake doughnuts even better when you drizzle them with a mocha glaze and top with coconut, chocolate, nuts or sugary. Download Doughnut chocolate stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. So that's going to wrap it up for this exceptional food chocolate doughnuts recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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