Steps to Make Award-winning Telangana spicy kodi kura

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date: 2020-12-02T10:05:18.527Z image: https://img-global.cpcdn.com/recipes/9127ce6661876ea0/751x532cq70/telangana-spicy-kodi-kura-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/9127ce6661876ea0/751x532cq70/telangana-spicy-kodi-kura-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/9127ce6661876ea0/751x532cq70/telangana-spicy-kodi-kura-recipe-main-photo.jpg author: Elizabeth Abbott ratingvalue: 4.1 reviewcount: 7627 recipeingredient: - "1 kg chicken" - "2-3 onions" - "4 green chillies" - "1 bunch mint leaves and coriander leaves" - "8 tablespoon chilli powder" - "3 tablespoon salt" - "1 teaspoon turmeric" - "3 tablespoons ginger garlic paste" - "3 tomatoes" - "2-3 spoons curd" - "1 spoon whole spices of garam masala Powder" - "8 tablespoon Oil" recipeinstructions: - "Wash the chicken nicely keep aside" - "In a cooking vessel add 8 spoons of oil add the chopped onions fry until golden brown add the cut chilies and add ginger garlic paste add turmeric stir well add the chicken and let it fry in oil for 5min cover the lid" - "Now after 5min stir once and add curd fry in low medium flame for another 5min cover the lid" - "Now add the chilli powder salt and garam masala powder let it cook for 5min don’t not cover cook it open" - "Now after 5min add the chopped tomatoes and add 1/2 glass of water cook for 10min add the chopped mint leaves and coriander leaves simmer down the flame cook for another 5min" - "That’s it your done the delicious Telangana chicken is ready to serve" categories: - Recipe tags: - telangana - spicy - kodi katakunci: telangana spicy kodi nutrition: 225 calories recipecuisine: American preptime: "PT38M" cooktime: "PT45M" recipeyield: "4" recipecategory: Dinner --- ![Telangana spicy kodi kura](https://img-global.cpcdn.com/recipes/9127ce6661876ea0/751x532cq70/telangana-spicy-kodi-kura-recipe-main-photo.jpg) Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, telangana spicy kodi kura. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. Most common dish you find in Telangana State. The Flavors are unique and simple. In fact any bachelor will start cooking with this curry and appreciates the. Here we can see how to prepare hot and spicy telangana chicken curry in telugu. Telangana spicy kodi kura is one of the most well liked of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Telangana spicy kodi kura is something which I have loved my entire life. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook telangana spicy kodi kura using 12 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Telangana spicy kodi kura: 1. Take 1 kg chicken 1. Prepare 2-3 onions 1. Prepare 4 green chillies 1. Get 1 bunch mint leaves and coriander leaves 1. Get 8 tablespoon chilli powder 1. Prepare 3 tablespoon salt 1. Take 1 teaspoon turmeric 1. Take 3 tablespoons ginger garlic paste 1. Prepare 3 tomatoes 1. Make ready 2-3 spoons curd 1. Prepare 1 spoon whole spices of garam masala Powder 1. Make ready 8 tablespoon Oil Stand out service and tounge tantalizing food. Finally, this is hyped place and they are attracting people by famous traditional telugu dish name"kodi kura & gaarelu". Today we have one of the toughest letters to work with in this A-Z Challenge, Journey Through Telangana Cuisine. I had a few ideas but was unsure what to do for this letter. ##### Instructions to make Telangana spicy kodi kura: 1. Wash the chicken nicely keep aside 1. In a cooking vessel add 8 spoons of oil add the chopped onions fry until golden brown add the cut chilies and add ginger garlic paste add turmeric stir well add the chicken and let it fry in oil for 5min cover the lid 1. Now after 5min stir once and add curd fry in low medium flame for another 5min cover the lid 1. Now add the chilli powder salt and garam masala powder let it cook for 5min don’t not cover cook it open 1. Now after 5min add the chopped tomatoes and add 1/2 glass of water cook for 10min add the chopped mint leaves and coriander leaves simmer down the flame cook for another 5min 1. That’s it your done the delicious Telangana chicken is ready to serve Today we have one of the toughest letters to work with in this A-Z Challenge, Journey Through Telangana Cuisine. I had a few ideas but was unsure what to do for this letter. I eventually decided to take the easy route and made (e)xtra spicy golichina (fried) kodi koora or (e)xtra spicy chicken fry, a. Spicy and flavorful Andhra style chicken curry. This can be served with rice, dosa, chappatti or parotta. So that's going to wrap it up with this special food telangana spicy kodi kura recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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