date: 2020-08-29T18:33:05.116Z image: https://img-global.cpcdn.com/recipes/2a43832bec3498f6/751x532cq70/chicken-spices-biryani-kokabandcookpad-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2a43832bec3498f6/751x532cq70/chicken-spices-biryani-kokabandcookpad-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2a43832bec3498f6/751x532cq70/chicken-spices-biryani-kokabandcookpad-recipe-main-photo.jpg author: Addie Peters ratingvalue: 4 reviewcount: 22894 recipeingredient: - "1 cup Oil" - "4 slice Onion" - "2 tbsp Ginger Garlic paste" - " Turmeric powder half tsp" - "1 kg Chicken" - "2 tbsp Red chili powder" - "1 tbsp White jeera" - "1 tbsp Garam Masala" - "1 tbsp Coriander Powder" - " Salt as your taste" - "1 tbsp Red chili crushes" - "5-8 Aloo Bukhara dry plum" - " Tomatoes 45 chop" - "10-12 Green Chili" - "1 cup Yoghurt" - " Mint leaves half cup" - " Ingredient rice" - " Salt as your taste" - " Garam Masala Whole 5 green cardomon 1 cinamon stick 1 star anise 3 long 12bay leaf Jaifel jawatri" - "3/4 cups Mint leave" - "1 tsp Sugar" - "1 tsp Jaifel jawatri powder" - " Food Color 2 Orange yellow" - "1 tbsp Kehwra" - "2 tbsp Oil" recipeinstructions: - "Take a pan add oil, onion and make light brown, then add Ginger Garlic paste 2 tbsp., Turmeric powder half tsp. and cook 2-3 min." - "Add Chicken 1 kg then cook 3-4 min then add Red chili powder 2 tbsp., White jeera 1 tbsp., Garam Masala 1 tbsp., Coriander Powder 1 tbsp., Salt as your taste, Red chili crushes 1 tbsp., Aloo Bukhara (dry plum) 5-8, Tomatoes 4-5 chop, Green Chili 10-12, Yoghurt 1 cup, Mint leaves half cup then cover it to cook." - "When oil come up then Salan is ready" - "Take a pan add water, salt, Garam Masala Whole (5 green cardomon, 1 cinamon stick, 1 star anise, 3 long, 1-2bay leaf, Jaifel, jawatri) and cook until boil." - "When water become boil then add soaked rice. When rice cooked half drain the water" - "Take out half rice in other bowl, then add chicken salan then cover it with rice then on top add Mint leave ¾ cups, Sugar 1 tsp., Jaifel jawatri powder 1 tsp., Food Color 2 (Orange, yellow), Kehwra 1 tbsp., Oil 2 tbsp..Then cover it and cook on dum at low flame." - "Chicken Spicy Biryani is Ready" categories: - Recipe tags: - chicken - spices - biryani katakunci: chicken spices biryani nutrition: 150 calories recipecuisine: American preptime: "PT19M" cooktime: "PT32M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, !!! `chicken spices biryani` !!! #kokabandcookpad. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious. !!! `Chicken Spices biryani` !!! #KokabandCookpad is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. !!! `Chicken Spices biryani` !!! #KokabandCookpad is something which I have loved my entire life. They're fine and they look fantastic. To begin with this recipe, we must prepare a few components. You can cook !!! `chicken spices biryani` !!! #kokabandcookpad using 25 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make !!! `Chicken Spices biryani` !!! #KokabandCookpad: 1. Make ready 1 cup Oil 1. Prepare 4 slice Onion 1. Prepare 2 tbsp Ginger Garlic paste 1. Take Turmeric powder half tsp 1. Make ready 1 kg Chicken 1. Prepare 2 tbsp Red chili powder 1. Take 1 tbsp White jeera 1. Prepare 1 tbsp Garam Masala 1. Prepare 1 tbsp Coriander Powder 1. Get Salt as your taste 1. Make ready 1 tbsp Red chili crushes 1. Prepare 5-8 Aloo Bukhara (dry plum) 1. Get Tomatoes 4-5 chop 1. Take 10-12 Green Chili 1. Take 1 cup Yoghurt 1. Make ready Mint leaves half cup 1. Prepare Ingredient rice 1. Take Salt as your taste 1. Get Garam Masala Whole (5 green cardomon, 1 cinamon stick, 1 star anise, 3 long, 1-2bay leaf, Jaifel, jawatri) 1. Make ready 3/4 cups Mint leave 1. Get 1 tsp Sugar 1. Prepare 1 tsp Jaifel jawatri powder 1. Take Food Color 2 (Orange, yellow) 1. Take 1 tbsp Kehwra 1. Make ready 2 tbsp Oil ##### Instructions to make !!! `Chicken Spices biryani` !!! #KokabandCookpad: 1. Take a pan add oil, onion and make light brown, then add Ginger Garlic paste 2 tbsp., Turmeric powder half tsp. and cook 2-3 min. 1. Add Chicken 1 kg then cook 3-4 min then add Red chili powder 2 tbsp., White jeera 1 tbsp., Garam Masala 1 tbsp., Coriander Powder 1 tbsp., Salt as your taste, Red chili crushes 1 tbsp., Aloo Bukhara (dry plum) 5-8, Tomatoes 4-5 chop, Green Chili 10-12, Yoghurt 1 cup, Mint leaves half cup then cover it to cook. 1. When oil come up then Salan is ready 1. Take a pan add water, salt, Garam Masala Whole (5 green cardomon, 1 cinamon stick, 1 star anise, 3 long, 1-2bay leaf, Jaifel, jawatri) and cook until boil. 1. When water become boil then add soaked rice. When rice cooked half drain the water 1. Take out half rice in other bowl, then add chicken salan then cover it with rice then on top add Mint leave ¾ cups, Sugar 1 tsp., Jaifel jawatri powder 1 tsp., Food Color 2 (Orange, yellow), Kehwra 1 tbsp., Oil 2 tbsp..Then cover it and cook on dum at low flame. 1. Chicken Spicy Biryani is Ready So that is going to wrap it up for this exceptional food !!! `chicken spices biryani` !!! #kokabandcookpad recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!