date: 2020-11-27T03:07:28.638Z image: https://img-global.cpcdn.com/recipes/ad885c0934fcbba2/751x532cq70/sweet-potato-curry-chilakada-dumpa-kura-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ad885c0934fcbba2/751x532cq70/sweet-potato-curry-chilakada-dumpa-kura-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ad885c0934fcbba2/751x532cq70/sweet-potato-curry-chilakada-dumpa-kura-recipe-main-photo.jpg author: Carlos Caldwell ratingvalue: 4.2 reviewcount: 27437 recipeingredient: - "3-4 sweet potato" - "2 pieces soaked tamarind" - "2-3 Green chilli" - " Ginger garlic paste" - "3-4 curry leaves" - "1 table spoon chilli powder" - "1/2 table spoon coriander powder" - "1/2 table spoon cumin powder" - "to taste Salt" - "Pinch turmeric" - "2 table spoons of oil" - "1 big onion" - "1 table spoon mustard and cumin seeds" - "Handful coriander leaves" recipeinstructions: - "Soak the tamarind for 30 mins" - "Slice onions, green chilli, curry leaves" - "Pressure Cook sweet potato for 1 whistle, put a pan on the stove, pour oil, once the oil heats keep mustard and cumin seeds, once it starts spluttering add onions, curry leaves, green chilli. Roast it, add ginger garlic paste, salt and turmeric. Add boiled sweet potato and close it with a lid and keep the stove in low flame.After few seconds add chilli powder, coriander powder, cumin powder. After few seconds add tamarind juice and keep the stove in medium flame. Boil it well." - "At the end garnish with coriander leaves. Serve hot with rice /chapathi /roti." categories: - Recipe tags: - sweet - potato - curry katakunci: sweet potato curry nutrition: 116 calories recipecuisine: American preptime: "PT15M" cooktime: "PT41M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, sweet potato curry (chilakada dumpa kura). One of my favorites. This time, I will make it a bit tasty. This will be really delicious. Sweet potato curry (chilakada dumpa kura) is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Sweet potato curry (chilakada dumpa kura) is something which I've loved my whole life. They're nice and they look wonderful. Learn about healthy breakfast, perfect lunch or appropriate dinner from healthy, digestive and energy perspective. Watch experts dietician cooks make the. Learn how to prepare healthy recipe Chilagada dumpa pulusu in Telugu. Chilagada dumpa is also known as Sweet potato in English. To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet potato curry (chilakada dumpa kura) using 14 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Sweet potato curry (chilakada dumpa kura): 1. Take 3-4 sweet potato 1. Make ready 2 pieces soaked tamarind 1. Get 2-3 Green chilli 1. Take Ginger garlic paste 1. Get 3-4 curry leaves 1. Prepare 1 table spoon chilli powder 1. Prepare 1/2 table spoon coriander powder 1. Get 1/2 table spoon cumin powder 1. Get to taste Salt 1. Prepare Pinch turmeric 1. Get 2 table spoons of oil 1. Prepare 1 big onion 1. Make ready 1 table spoon mustard and cumin seeds 1. Prepare Handful coriander leaves Home » Curry Recipes » Chilakada Dumpa Podi Koora Recipe - Andhra Style Sweet Potato Stir-Fry with Curry Powder. First Chilakadadumpa Podi Kura is a simple Andhra style stir-fry seasoned with freshly ground spice powder. It can be served great with rice or roti. Sweet potato stir fry made in Indian style with spices and curry leaves. ##### Steps to make Sweet potato curry (chilakada dumpa kura): 1. Soak the tamarind for 30 mins 1. Slice onions, green chilli, curry leaves 1. Pressure Cook sweet potato for 1 whistle, put a pan on the stove, pour oil, once the oil heats keep mustard and cumin seeds, once it starts spluttering add onions, curry leaves, green chilli. Roast it, add ginger garlic paste, salt and turmeric. Add boiled sweet potato and close it with a lid and keep the stove in low flame.After few seconds add chilli powder, coriander powder, cumin powder. After few seconds add tamarind juice and keep the stove in medium flame. Boil it well. 1. At the end garnish with coriander leaves. Serve hot with rice /chapathi /roti. It can be served great with rice or roti. Sweet potato stir fry made in Indian style with spices and curry leaves. This mildly sweet, spicy and aromatic side dish goes well as a side in any meal. Sweet potato stir fry is simple to make and uses only pantry staples. A few whole spices like mustard, cumin and fresh ginger or garlic is used for. So that is going to wrap this up with this exceptional food sweet potato curry (chilakada dumpa kura) recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. 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