date: 2020-10-03T22:05:18.407Z image: https://img-global.cpcdn.com/recipes/4710245541609472/751x532cq70/strawberry-bavarois-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4710245541609472/751x532cq70/strawberry-bavarois-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4710245541609472/751x532cq70/strawberry-bavarois-recipe-main-photo.jpg author: Luke Clarke ratingvalue: 5 reviewcount: 2597 recipeingredient: - " Strawberries" - " Strawberries for decoration" - " Gelatin powder" - " Water" - " from 12 a lemon Lemon juice" - " Milk" - " Raw egg yolks" - " Sugar" - " Heavy cream vegetable based" - " Heavy cream for decoration" recipeinstructions: - "Mix all ingredients and let the gelatin soften for about 15 minutes." - "Put half of the strawberries through a mixer. Mash the rest of the strawberries roughly using the back of a fork." - "Combine egg yolks and sugar in a bowl and mix with a whisk." - "When it becomes white and fluffy, it is ready." - "Pour milk into a pan and heat until it is just about to boil. Then add to Step 4 little at a time and mix well with a whisk." - "Put Step 5 back to a pan and heat. Heat until it becomes "hot!" to the touch." - "Add softened gelatin from Step 1. Mix with a spatula and let the gelatin melt completely." - "Then next, add the strawberry mixture from Step 2. Mix well continuously." - "Add lemon juice." - "Whip heavy cream until it forms a thick ribbon using a whisk. Mix this little at a time with Step 9 and mix well." - "Chill in a refrigerator for more than 2 hours and when it is solid, it is ready." - "Whip heavy cream for decoration. It will look nice if you decorate with whipped cream and mint leaves." - "This bavarois has a refreshing aftertaste so you might want to have another one after finishing one." categories: - Recipe tags: - strawberry - bavarois katakunci: strawberry bavarois nutrition: 181 calories recipecuisine: American preptime: "PT34M" cooktime: "PT53M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, strawberry bavarois. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. Strawberry Bavarois is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Strawberry Bavarois is something that I have loved my entire life. To get started with this particular recipe, we must first prepare a few ingredients. You can have strawberry bavarois using 10 ingredients and 13 steps. Here is how you can achieve that. ##### The ingredients needed to make Strawberry Bavarois: 1. Prepare Strawberries 1. Make ready Strawberries for decoration 1. Make ready Gelatin powder 1. Get Water 1. Make ready from 1/2 a lemon Lemon juice 1. Take Milk 1. Prepare Raw egg yolks 1. Get Sugar 1. Make ready Heavy cream (vegetable based) 1. Make ready Heavy cream for decoration ##### Steps to make Strawberry Bavarois: 1. Mix all ingredients and let the gelatin soften for about 15 minutes. 1. Put half of the strawberries through a mixer. Mash the rest of the strawberries roughly using the back of a fork. 1. Combine egg yolks and sugar in a bowl and mix with a whisk. 1. When it becomes white and fluffy, it is ready. 1. Pour milk into a pan and heat until it is just about to boil. Then add to Step 4 little at a time and mix well with a whisk. 1. Put Step 5 back to a pan and heat. Heat until it becomes "hot!" to the touch. 1. Add softened gelatin from Step 1. Mix with a spatula and let the gelatin melt completely. 1. Then next, add the strawberry mixture from Step 2. Mix well continuously. 1. Add lemon juice. 1. Whip heavy cream until it forms a thick ribbon using a whisk. Mix this little at a time with Step 9 and mix well. 1. Chill in a refrigerator for more than 2 hours and when it is solid, it is ready. 1. Whip heavy cream for decoration. It will look nice if you decorate with whipped cream and mint leaves. 1. This bavarois has a refreshing aftertaste so you might want to have another one after finishing one. So that is going to wrap this up for this exceptional food strawberry bavarois recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!