Recipe of Homemade Caramel egg pudding

Caramel egg pudding.

You can have Caramel egg pudding using 2 ingredients and 3 steps. Here is how you cook it.

Ingredients of Caramel egg pudding

1. You need 1/2 litre of milk.
2. You need 1 packet of egg pudding mix.

Caramel egg pudding instructions

1. Boil half litre milk in a pan. Slowly add egg pudding mix in the boiling milk while stirring. Cook for one minutes..
2. Pour sachet of caramel in bowl. Pour egg pudding in it. Cool and refrgerate for 1 hour..
3. Lossen edges with a knife and invert bowl carefully over the serving plate. Delicious egg pudding is ready to serve..