date: 2020-11-22T05:11:37.675Z image: https://img-global.cpcdn.com/recipes/6341263933571072/751x532cq70/extremely-quick-pork-nagaimo-yams-and-okra-stir-fry-with-mentsuyu-and-mayonnaise-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6341263933571072/751x532cq70/extremely-quick-pork-nagaimo-yams-and-okra-stir-fry-with-mentsuyu-and-mayonnaise-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6341263933571072/751x532cq70/extremely-quick-pork-nagaimo-yams-and-okra-stir-fry-with-mentsuyu-and-mayonnaise-recipe-main-photo.jpg author: John Becker ratingvalue: 4.4 reviewcount: 15221 recipeingredient: - "1 Nagaimo yam" - "1 packages Pork thinly cut for shabushabu" - "1 packages Okra" - "2 rounds Mentsuyu" - "3 squirts Mayonnaise" - "1 dash Dashi stock granules" - "1 dash Salt" - "1 dash Sake" recipeinstructions: - "Thoroughly wash the Japanese yams, just remove the bad parts without peeling the skin, and slice into rounds. Cut the okra into easy-to-eat sizes as well." - "Add meat to a frying pan, sprinkle sake, and half-cook it over a strong heat as shown in the above photo," - "Add the vegetables from Step 1 and the mentsuyu sauce, lightly stir, turn the heat down to low, cover with a lid, and cook for 2 minutes!" - "Turn off the heat once the meat has cooked through, squirt mayonnaise, add dashi stock granules to taste, season with salt, and yes--! It is done!" - "This is also good with ponzu sauce!" categories: - Recipe tags: - extremely - quick - pork katakunci: extremely quick pork nutrition: 189 calories recipecuisine: American preptime: "PT18M" cooktime: "PT31M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, extremely quick! pork, nagaimo yams, and okra stir fry with mentsuyu and mayonnaise. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious. Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise is something which I've loved my entire life. They are nice and they look fantastic. To get started with this particular recipe, we have to first prepare a few components. You can cook extremely quick! pork, nagaimo yams, and okra stir fry with mentsuyu and mayonnaise using 8 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise: 1. Make ready 1 Nagaimo yam 1. Make ready 1 packages Pork (thinly cut for shabu-shabu) 1. Make ready 1 packages Okra 1. Make ready 2 rounds Mentsuyu 1. Prepare 3 squirts Mayonnaise 1. Get 1 dash Dashi stock granules 1. Make ready 1 dash Salt 1. Take 1 dash Sake ##### Steps to make Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise: 1. Thoroughly wash the Japanese yams, just remove the bad parts without peeling the skin, and slice into rounds. Cut the okra into easy-to-eat sizes as well. 1. Add meat to a frying pan, sprinkle sake, and half-cook it over a strong heat as shown in the above photo, 1. Add the vegetables from Step 1 and the mentsuyu sauce, lightly stir, turn the heat down to low, cover with a lid, and cook for 2 minutes! 1. Turn off the heat once the meat has cooked through, squirt mayonnaise, add dashi stock granules to taste, season with salt, and yes--! It is done! 1. This is also good with ponzu sauce! So that is going to wrap this up for this special food extremely quick! pork, nagaimo yams, and okra stir fry with mentsuyu and mayonnaise recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!