date: 2020-10-08T03:14:34.445Z image: https://img-global.cpcdn.com/recipes/44c181bdb80a4987/751x532cq70/crispy-chena-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/44c181bdb80a4987/751x532cq70/crispy-chena-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/44c181bdb80a4987/751x532cq70/crispy-chena-fry-recipe-main-photo.jpg author: Leonard Garner ratingvalue: 4.8 reviewcount: 17489 recipeingredient: - "1medium size Chena elephant foot yam " - "to taste Red chilli powder" - "1 tsp Kashmiri red chilli powder" - "as needed Curry leaves" - "to taste Salt" recipeinstructions: - "Peel and slice the chena into thin." - "Wash and drain the excess water from it." - "Transfer it into a bowl, add redchilli powder, Kashmiri red chilli powder, some curry leaves and salt. Marinate it for 10 minutes." - "Heat oil for deep frying." - "Add the marinated chena. Fry till golden brown colour or till crispy." - "Remove from oil. Transfer it to paper tissue and drain excess oil. Crispy chena fry is ready. Serve immediately." categories: - Recipe tags: - crispy - chena - fry katakunci: crispy chena fry nutrition: 243 calories recipecuisine: American preptime: "PT32M" cooktime: "PT43M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, crispy chena fry. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Crispy chena fry is one of the most well liked of current trending foods in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Crispy chena fry is something which I have loved my whole life. They're fine and they look fantastic. To begin with this recipe, we have to prepare a few ingredients. You can cook crispy chena fry using 5 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Crispy chena fry: 1. Take 1medium size Chena (elephant foot yam) - 1. Take to taste Red chilli powder 1. Make ready 1 tsp Kashmiri red chilli powder 1. Make ready as needed Curry leaves 1. Prepare to taste Salt ##### Instructions to make Crispy chena fry: 1. Peel and slice the chena into thin. 1. Wash and drain the excess water from it. 1. Transfer it into a bowl, add redchilli powder, Kashmiri red chilli powder, some curry leaves and salt. Marinate it for 10 minutes. 1. Heat oil for deep frying. 1. Add the marinated chena. Fry till golden brown colour or till crispy. 1. Remove from oil. Transfer it to paper tissue and drain excess oil. - Crispy chena fry is ready. Serve immediately. So that is going to wrap this up for this exceptional food crispy chena fry recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!