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date: 2020-09-30T17:30:18.615Z
image: https://img-global.cpcdn.com/recipes/17b62b780f8dc835/751x532cq70/poricha-pathirinei-pathalrice-flour-poori-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/17b62b780f8dc835/751x532cq70/poricha-pathirinei-pathalrice-flour-poori-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/17b62b780f8dc835/751x532cq70/poricha-pathirinei-pathalrice-flour-poori-recipe-main-photo.jpg
author: Lillian Tate
ratingvalue: 4.3
reviewcount: 2380
recipeingredient:
- "1 cup Rice Flour"
- "3 tbsp Coconut"
- "1 tsp Cumin"
- "5-6 Shallots"
- " Salt as required"
- " Hot Water as required"
recipeinstructions:
- "Firstly grind the coconut, cumin and shallots to a coarse paste. Do not add water."
- "Take the rice flour and salt. Add the ground mixture to it and mix well. Now add hot water and knead using a spoon until forms to a soft dough."
- "Take small portion of the dough and place it on a greased foil paper and spread using your finger to give a poori shape. Deep fry in hot oil until slightly changes colour. Serve hot with your favourite gravy. Done!"
categories:
- Recipe
tags:
- poricha
- pathirinei
- pathalrice
katakunci: poricha pathirinei pathalrice
nutrition: 219 calories
recipecuisine: American
preptime: "PT40M"
cooktime: "PT41M"
recipeyield: "4"
recipecategory: Dinner
---
![Poricha Pathiri/NEI PATHAL/RICE FLOUR POORI](https://img-global.cpcdn.com/recipes/17b62b780f8dc835/751x532cq70/poricha-pathirinei-pathalrice-flour-poori-recipe-main-photo.jpg)
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, poricha pathiri/nei pathal/rice flour poori. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Poricha Pathiri/NEI PATHAL/RICE FLOUR POORI is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. Poricha Pathiri/NEI PATHAL/RICE FLOUR POORI is something that I have loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook poricha pathiri/nei pathal/rice flour poori using 6 ingredients and 3 steps. Here is how you cook it.
##### The ingredients needed to make Poricha Pathiri/NEI PATHAL/RICE FLOUR POORI:
1. Take 1 cup Rice Flour
1. Take 3 tbsp Coconut
1. Make ready 1 tsp Cumin
1. Make ready 5-6 Shallots
1. Make ready Salt as required
1. Make ready Hot Water as required
##### Instructions to make Poricha Pathiri/NEI PATHAL/RICE FLOUR POORI:
1. Firstly grind the coconut, cumin and shallots to a coarse paste. Do not add water.
1. Take the rice flour and salt. Add the ground mixture to it and mix well. Now add hot water and knead using a spoon until forms to a soft dough.
1. Take small portion of the dough and place it on a greased foil paper and spread using your finger to give a poori shape. Deep fry in hot oil until slightly changes colour. Serve hot with your favourite gravy. Done!
So that's going to wrap it up with this exceptional food poricha pathiri/nei pathal/rice flour poori recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!