date: 2020-11-10T07:05:43.583Z image: https://img-global.cpcdn.com/recipes/75cf1bbd30540876/751x532cq70/whosaynas-baked-tbone-steak-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/75cf1bbd30540876/751x532cq70/whosaynas-baked-tbone-steak-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/75cf1bbd30540876/751x532cq70/whosaynas-baked-tbone-steak-recipe-main-photo.jpg author: Jeremy Marsh ratingvalue: 5 reviewcount: 3486 recipeingredient: - " kgs Tbone Steak thick slices" - " Garlic paste" - " Ginger paste" - " n hlf tsp Salt" - " Chilli powder" - " Turmeric powder" - " Vinegar" - " Papaya grated" - " Tenderiser" - " Basil chopped" - " Rosemary chopped" - " Parsely chopped" - " Veggies" - " Green Capsicum cubes" - " Red Capsicum cubes" - " Peas boiled" - " French beans cut in three pieces" - " Carrot thick slices" - " Zucchini cubes" - " Baby Tomatoes" - " Worcestershire Sauce" - " Soya Sauce" - " Salt" - " Blackpepper pounded" - " Whitepepper powder" - " Garlic cloves chopped" recipeinstructions: - "Make marinade of salt, papaya, tenderiser, ginger, garlic, chilli powder, turmeric powder and vinegar" - "Apply all over the tbone steak slices with brush and let it marinate for six hours or overnight" - "In a pan put five to six tablespoon of either butter or oil, to fry slices on high flame to brown it up" - "Lay all slices on a baking tray pour the fried butter or oil on the tray and sprinkle half of the herbs on steak, bake in oven (just before serving) till cooked and browned up" - "In a pan put a tablespoon of oil or butter and stirfry the veggies top it up with the rest of ingredients except potatoes and baby tomatoes, stirfry for five minutes on high flame" - "Ten minutes before removing the tray from the oven, pour all veggies, baby tomatoes and potato wedges in the gaps of steak now sprinkle the remaining herbs all over the tray" - "Keep high temperature and let it brown up" - "Serve with pasta, dinner rolls or fried rice, as you remove from oven" - "Or skip potato wedges and serve with french fries" categories: - Recipe tags: - whosaynas - baked - tbone katakunci: whosaynas baked tbone nutrition: 212 calories recipecuisine: American preptime: "PT28M" cooktime: "PT39M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, whosayna’s baked tbone steak. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. Whosayna’s Baked Tbone Steak is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They're fine and they look wonderful. Whosayna’s Baked Tbone Steak is something which I've loved my entire life. To begin with this recipe, we have to prepare a few components. You can cook whosayna’s baked tbone steak using 26 ingredients and 9 steps. Here is how you can achieve it. ##### The ingredients needed to make Whosayna’s Baked Tbone Steak: 1. Make ready kgs Tbone Steak (thick slices) 1. Prepare Garlic (paste) 1. Take Ginger (paste) 1. Make ready n hlf tsp Salt 1. Take Chilli powder 1. Take Turmeric powder 1. Take Vinegar 1. Make ready Papaya (grated) 1. Prepare Tenderiser 1. Take Basil (chopped) 1. Take Rosemary (chopped) 1. Take Parsely (chopped) 1. Prepare Veggies: 1. Prepare Green Capsicum (cubes) 1. Make ready Red Capsicum (cubes) 1. Make ready Peas (boiled) 1. Take French beans (cut in three pieces) 1. Take Carrot (thick slices) 1. Get Zucchini (cubes) 1. Take Baby Tomatoes 1. Get Worcestershire Sauce 1. Make ready Soya Sauce 1. Get Salt 1. Make ready Blackpepper (pounded) 1. Get Whitepepper (powder) 1. Get Garlic cloves (chopped) ##### Instructions to make Whosayna’s Baked Tbone Steak: 1. Make marinade of salt, papaya, tenderiser, ginger, garlic, chilli powder, turmeric powder and vinegar 1. Apply all over the tbone steak slices with brush and let it marinate for six hours or overnight 1. In a pan put five to six tablespoon of either butter or oil, to fry slices on high flame to brown it up 1. Lay all slices on a baking tray pour the fried butter or oil on the tray and sprinkle half of the herbs on steak, bake in oven (just before serving) till cooked and browned up 1. In a pan put a tablespoon of oil or butter and stirfry the veggies top it up with the rest of ingredients except potatoes and baby tomatoes, stirfry for five minutes on high flame 1. Ten minutes before removing the tray from the oven, pour all veggies, baby tomatoes and potato wedges in the gaps of steak now sprinkle the remaining herbs all over the tray 1. Keep high temperature and let it brown up 1. Serve with pasta, dinner rolls or fried rice, as you remove from oven 1. Or skip potato wedges and serve with french fries So that's going to wrap it up for this special food whosayna’s baked tbone steak recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!