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date: 2020-09-03T07:28:03.659Z
image: https://img-global.cpcdn.com/recipes/4c4eb34d0ef0fe85/751x532cq70/coconut-milk-powder-pudding-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4c4eb34d0ef0fe85/751x532cq70/coconut-milk-powder-pudding-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4c4eb34d0ef0fe85/751x532cq70/coconut-milk-powder-pudding-recipe-main-photo.jpg
author: Richard Newton
ratingvalue: 4.6
reviewcount: 1346
recipeingredient:
- "1 Digestive biscuits 200gm"
- "2 Unsalted butter 60gm melted butter"
- "3 Coconut milk powder 6 tbspn"
- "4 Milk powder 1 cup"
- "5 Warm water 2 cup"
- "6 Milkmaid according to your taste"
- "7 Melted gelatin 10gm"
- "8 Coconut flakes or dessicated coconut for topping"
- "9 Almonds for garnishing"
recipeinstructions:
- "In a bowl, combine together powdered biscuits and melted butter and combine evenly. Spread this in a pudding tray and cool in the refrigerator till the other layers are ready."
- "In a blender, blend together coconut milk powder, warm water, milkmaid and milk powder."
- "When everything mixed together, add melted gelatin and mix well."
- "Pour this mixture over the biscuits layer. Leave it to set for an hour in the refrigerator."
- "Top it with coconut flakes and garnish with almonds. Serve cooled !"
categories:
- Recipe
tags:
- coconut
- milk
- powder
katakunci: coconut milk powder
nutrition: 234 calories
recipecuisine: American
preptime: "PT24M"
cooktime: "PT46M"
recipeyield: "3"
recipecategory: Dessert
---
![Coconut milk powder pudding](https://img-global.cpcdn.com/recipes/4c4eb34d0ef0fe85/751x532cq70/coconut-milk-powder-pudding-recipe-main-photo.jpg)
Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, coconut milk powder pudding. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Coconut milk powder pudding is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Coconut milk powder pudding is something that I've loved my whole life.
A wide variety of coconut milk pudding options are available to you, such as fruity, chocolate, and. "Coconut milk is great for pudding as it is naturally thick and creamy," says Simple Roots Wellness founder Alexa Schrim. Schrim has mastered making coconut milk pudding herself and happily shares her expert tips with anyone who wants to try it themselves. I've tried it all and it works. I find that evaporated milk adds.
To get started with this recipe, we have to first prepare a few components. You can cook coconut milk powder pudding using 9 ingredients and 5 steps. Here is how you can achieve it.
##### The ingredients needed to make Coconut milk powder pudding:
1. Get 1 . Digestive biscuits - 200gm
1. Prepare 2 . Unsalted butter - 60gm (melted butter)
1. Make ready 3 . Coconut milk powder - 6 tbspn
1. Prepare 4 . Milk powder - 1 cup
1. Take 5 . Warm water - 2 cup
1. Get 6 . Milkmaid - according to your taste
1. Take 7 . Melted gelatin - 10gm
1. Get 8 . Coconut flakes or dessicated coconut for topping
1. Take 9 . Almonds for garnishing
Coconut milk pudding is the ultimate comfort food especially if the weather turns cool. It's a great alternative to homemade pudding made with milk if you are dairy-free or just looking to reduce carbs. Warm, right off the stove is the way I most enjoy it just like my Grandma used to make it. Vegan coconut pudding comes together nicely with just four ingredients.
##### Instructions to make Coconut milk powder pudding:
1. In a bowl, combine together powdered biscuits and melted butter and combine evenly. Spread this in a pudding tray and cool in the refrigerator till the other layers are ready.
1. In a blender, blend together coconut milk powder, warm water, milkmaid and milk powder.
1. When everything mixed together, add melted gelatin and mix well.
1. Pour this mixture over the biscuits layer. Leave it to set for an hour in the refrigerator.
1. Top it with coconut flakes and garnish with almonds. - Serve cooled !
Warm, right off the stove is the way I most enjoy it just like my Grandma used to make it. Vegan coconut pudding comes together nicely with just four ingredients. Jazz it up with a garnish of berries or mango if desired, for a perfect any-time-of-year dessert. Heat the coconut milk, powdered sugar, cornstarch, and vanilla in a small saucepan over medium-high heat. Mix milk, coconut milk, heavy cream and sugar in a small pot.
So that is going to wrap it up with this exceptional food coconut milk powder pudding recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!