date: 2020-11-18T01:27:34.235Z image: https://img-global.cpcdn.com/recipes/ce67ed72030d63d7/751x532cq70/sabudana-khichdi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ce67ed72030d63d7/751x532cq70/sabudana-khichdi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ce67ed72030d63d7/751x532cq70/sabudana-khichdi-recipe-main-photo.jpg author: Elijah Mathis ratingvalue: 4.9 reviewcount: 16660 recipeingredient: - "1 cup sagoo sabudana wahsed and drain" - "2 tbsp oil" - "1 tsp cumin seeds" - "3/4 cup boiled potatoes cubes" - "1/2 cup peanuts" - "1 tsp Roasted peanut pawder" - "to taste Salt" - "2-3 curry leaves" - " as required Coriander finely choppped" - "2 Green chilli finely chopped" - "2 tsp Sugar" - "2 tsp Lemon juice" recipeinstructions: - "To make the sabudana khichdi, combine the sago and ¾ cup of water in a deep bowl, mix well and keep aside to soak for 2 hours. Keep aside." - "Heat the oil in a deep non-stick pan and add the cumin seeds. When the seeds crackle, add the potatoes, sago, salt, peanuts, coriander, green chillies, curry leaves, lemon juice and sugar, mix well and cook on a medium flame for 2 minutes. Serve the sabudana khichdi hot." categories: - Recipe tags: - sabudana - khichdi katakunci: sabudana khichdi nutrition: 146 calories recipecuisine: American preptime: "PT10M" cooktime: "PT30M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sabudana khichdi. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Sabudana khichdi is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They're nice and they look fantastic. Sabudana khichdi is something which I have loved my entire life. To get started with this recipe, we must first prepare a few ingredients. You can cook sabudana khichdi using 12 ingredients and 2 steps. Here is how you can achieve it. ##### The ingredients needed to make Sabudana khichdi: 1. Get 1 cup sagoo (sabudana) wahsed and drain 1. Prepare 2 tbsp oil 1. Get 1 tsp cumin seeds 1. Get 3/4 cup boiled potatoes cubes 1. Take 1/2 cup peanuts 1. Get 1 tsp Roasted peanut pawder 1. Get to taste Salt 1. Make ready 2-3 curry leaves 1. Get as required Coriander finely choppped 1. Take 2 Green chilli finely chopped 1. Get 2 tsp Sugar 1. Prepare 2 tsp Lemon juice ##### Steps to make Sabudana khichdi: 1. To make the sabudana khichdi, combine the sago and ¾ cup of water in a deep bowl, mix well and keep aside to soak for 2 hours. Keep aside. 1. Heat the oil in a deep non-stick pan and add the cumin seeds. - When the seeds crackle, add the potatoes, sago, salt, peanuts, coriander, green chillies, curry leaves, lemon juice and sugar, mix well and cook on a medium flame for 2 minutes. - Serve the sabudana khichdi hot. So that's going to wrap this up for this special food sabudana khichdi recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!