Easiest Way to Make Homemade Chinese Style Soup with Wakame Seaweed and Onion

Chinese Style Soup with Wakame Seaweed and Onion.

You can have Chinese Style Soup with Wakame Seaweed and Onion using 8 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Chinese Style Soup with Wakame Seaweed and Onion

1. You need 3 grams of Wakame seaweed (dried).
2. You need 1/2 of Onion.
3. It's 600 ml of water.
4. Prepare 1 tsp of or more ★Weipa.
5. Prepare 1 tsp of ★Soy sauce.
6. Prepare 1 dash of ★Sesame oil.
7. You need 1 of Toasted sesame seeds.
8. It's 1 of Katakuriko slurry.

Chinese Style Soup with Wakame Seaweed and Onion instructions

1. Rehydrate the wakame in water, slice the onion..
2. Pour 600 ml of water and sliced onion into a pot. When it comes to a boil, add the wakame and ★ ingredients, thicken the soup with katakuriko slurry, and it's done..