date: 2020-08-14T15:18:24.679Z image: https://img-global.cpcdn.com/recipes/07b4fad68378a5a0/751x532cq70/elephant-yam-fries-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/07b4fad68378a5a0/751x532cq70/elephant-yam-fries-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/07b4fad68378a5a0/751x532cq70/elephant-yam-fries-recipe-main-photo.jpg author: Iva McDaniel ratingvalue: 4.9 reviewcount: 44076 recipeingredient: - "250 gms Elephant Yam" - "1 teaspoon Lemon juice" - "1 tablespoon Cooking oil" - "2 dry red chillies" - "Few Curry leaves" - "1 teaspoon Chat masala" - "1/2 teaspoon Black salt" - "as required Cooking oil to deep fry the yam fingers" recipeinstructions: - "Take elephant yam, wash it nicely." - "Take 1 part, peel nicely and cut into fingers." - "Blanch the yam fingers in boiling water for 3-4 minutes with 1 teaspoon of lemon juice. Lemon juice help to eliminate any itching stuff from the yam." - "Drain the water keep in a colander for 10 minutes so that excess water drips from the yam." - "Heat sufficient oil to a deep pan and fry the blanched yam in high heat for 4-5 minutes." - "When the fingers become crisp from outside, remove from oil and place to a kitchen towel." - "Heat 1 tablespoon of oil to a small tadka pan and temper with dry red chillies and curry leaves." - "Pour the tadka over the yam. Also add in black salt and chat masala." - "Chatpata elephant yam/suran fries are ready now to enjoy." categories: - Recipe tags: - elephant - yam - fries katakunci: elephant yam fries nutrition: 185 calories recipecuisine: American preptime: "PT32M" cooktime: "PT55M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, elephant yam fries. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Elephant Yam Fries is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Elephant Yam Fries is something which I've loved my whole life. They are fine and they look wonderful. To begin with this recipe, we must first prepare a few ingredients. You can cook elephant yam fries using 8 ingredients and 9 steps. Here is how you can achieve it. ##### The ingredients needed to make Elephant Yam Fries: 1. Prepare 250 gms Elephant Yam 1. Get 1 teaspoon Lemon juice 1. Get 1 tablespoon Cooking oil 1. Prepare 2 dry red chillies 1. Prepare Few Curry leaves 1. Take 1 teaspoon Chat masala 1. Get 1/2 teaspoon Black salt 1. Get as required Cooking oil to deep fry the yam fingers ##### Steps to make Elephant Yam Fries: 1. Take elephant yam, wash it nicely. 1. Take 1 part, peel nicely and cut into fingers. 1. Blanch the yam fingers in boiling water for 3-4 minutes with 1 teaspoon of lemon juice. Lemon juice help to eliminate any itching stuff from the yam. 1. Drain the water keep in a colander for 10 minutes so that excess water drips from the yam. 1. Heat sufficient oil to a deep pan and fry the blanched yam in high heat for 4-5 minutes. 1. When the fingers become crisp from outside, remove from oil and place to a kitchen towel. 1. Heat 1 tablespoon of oil to a small tadka pan and temper with dry red chillies and curry leaves. 1. Pour the tadka over the yam. Also add in black salt and chat masala. 1. Chatpata elephant yam/suran fries are ready now to enjoy. So that's going to wrap it up with this exceptional food elephant yam fries recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!