Step-by-Step Guide to Prepare Homemade Bacon Wrapped BBQ Meatloaf

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date: 2020-07-31T22:13:54.863Z image: https://img-global.cpcdn.com/recipes/4708341009350656/751x532cq70/bacon-wrapped-bbq-meatloaf-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4708341009350656/751x532cq70/bacon-wrapped-bbq-meatloaf-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4708341009350656/751x532cq70/bacon-wrapped-bbq-meatloaf-recipe-main-photo.jpg author: Georgie Welch ratingvalue: 4.3 reviewcount: 28655 recipeingredient: - "1 3/4 lb 85 ground beef" - "8 slices bacon" - "2 eggs" - "2 large handfuls garlic croutons" - "1 packages dried onion soup mix" - "1 tbsp applewood seasoning" - "1 tbsp paprika" - "2 tsp garlic powder" - "2 tsp dried oregano" - "2 tsp crushed red pepper flakes" - "1/2 cup worcestershire sauce" - "1 large pinch salt and pepper" recipeinstructions: - "Pulse croutons in a food processor until finely chopped like breadcrumbs." - "Mix beef, eggs, seasonings, worchestershire sauce, and croutons together in a large mixing bowl." - "Form firmly together into a rectangular shape. Wrap with bacon." - "Bake at 350° for approximately 50 minutes or until thermometer reaches 155°" - "Variations; Roasted or raw bell peppers, grilled or caramelized onions, pineapple, vinegar, corn, zucchini, celery, pancetta, giardenera, bbq sauce, brown sugar, candied bacon, ranch seasoning, oregano, thyme, rosemary, zucchini, shallots, jalapeños, smoked paprika, poblano, celery seed, cumin," categories: - Recipe tags: - bacon - wrapped - bbq katakunci: bacon wrapped bbq nutrition: 111 calories recipecuisine: American preptime: "PT25M" cooktime: "PT55M" recipeyield: "3" recipecategory: Dinner --- ![Bacon Wrapped BBQ Meatloaf](https://img-global.cpcdn.com/recipes/4708341009350656/751x532cq70/bacon-wrapped-bbq-meatloaf-recipe-main-photo.jpg) Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, bacon wrapped bbq meatloaf. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Bacon Wrapped BBQ Meatloaf is one of the most favored of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. Bacon Wrapped BBQ Meatloaf is something that I've loved my whole life. They are fine and they look wonderful. To begin with this particular recipe, we have to prepare a few components. You can cook bacon wrapped bbq meatloaf using 12 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Bacon Wrapped BBQ Meatloaf: 1. Take 1 3/4 lb 85% ground beef 1. Prepare 8 slices bacon 1. Take 2 eggs 1. Make ready 2 large handfuls garlic croutons 1. Prepare 1 packages dried onion soup mix 1. Get 1 tbsp applewood seasoning 1. Take 1 tbsp paprika 1. Make ready 2 tsp garlic powder 1. Take 2 tsp dried oregano 1. Get 2 tsp crushed red pepper flakes 1. Prepare 1/2 cup worcestershire sauce 1. Prepare 1 large pinch salt and pepper ##### Instructions to make Bacon Wrapped BBQ Meatloaf: 1. Pulse croutons in a food processor until finely chopped like breadcrumbs. 1. Mix beef, eggs, seasonings, worchestershire sauce, and croutons together in a large mixing bowl. 1. Form firmly together into a rectangular shape. Wrap with bacon. 1. Bake at 350° for approximately 50 minutes or until thermometer reaches 155° 1. Variations; Roasted or raw bell peppers, grilled or caramelized onions, pineapple, vinegar, corn, zucchini, celery, pancetta, giardenera, bbq sauce, brown sugar, candied bacon, ranch seasoning, oregano, thyme, rosemary, zucchini, shallots, jalapeños, smoked paprika, poblano, celery seed, cumin, So that is going to wrap this up with this exceptional food bacon wrapped bbq meatloaf recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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