date: 2020-08-12T20:24:19.898Z image: https://img-global.cpcdn.com/recipes/98f9212d0b44f90f/751x532cq70/beetroot-paneer-stuffed-sagoo-bombs-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/98f9212d0b44f90f/751x532cq70/beetroot-paneer-stuffed-sagoo-bombs-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/98f9212d0b44f90f/751x532cq70/beetroot-paneer-stuffed-sagoo-bombs-recipe-main-photo.jpg author: Gilbert Reyes ratingvalue: 4.8 reviewcount: 32412 recipeingredient: - "1 -1/2 cup Saboodana soaked" - "3-4 medium Boiled potatoes" - "1/2 cup Paneer crumbled" - "1 cup Raosted n crushed peanuts" - "1 teaspoon Green chillies finely chopped" - "7-8 raisins" - "1 teaspoon Beetroot juice" - "1/ 4 teaspoon Pepper powder" - "As needed oil to fry" - "1 tablespoon Coriander leaves" - "1 teaspoon Senda namak Pepper powder" recipeinstructions: - "In a large bowl mix boiled potatoes, soaked saboodana, green chillies,coriander leaves, crushed peanuts, salt and pepper." - "Mix and mash it properly. Take paneer in a small bowl and add beetroot juice, little salt, coriander leaves, green chillies. Mix well." - "Now take little portion of potato mixture and spread it on ur palm and stuff paneer mixture. Bind it and make balls of it" - "Heat oil in pan and deep fry balls on medium heat." - "Fry all accordingly" - "Garnish bombs on beetroot slices on bed of fresh coriander leaves." - "Serve it hot and enjoy with Rose flavoured yogurt dip." categories: - Recipe tags: - beetroot - paneer - stuffed katakunci: beetroot paneer stuffed nutrition: 253 calories recipecuisine: American preptime: "PT15M" cooktime: "PT49M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to prepare a special dish, beetroot paneer stuffed sagoo bombs. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious. Beetroot Paneer Stuffed Sagoo Bombs is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Beetroot Paneer Stuffed Sagoo Bombs is something which I've loved my whole life. To get started with this recipe, we have to prepare a few components. You can have beetroot paneer stuffed sagoo bombs using 11 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Beetroot Paneer Stuffed Sagoo Bombs: 1. Make ready 1 -1/2 cup Saboodana (soaked) 1. Take 3-4 medium Boiled potatoes 1. Make ready 1/2 cup Paneer crumbled 1. Make ready 1 cup Raosted n crushed peanuts 1. Make ready 1 teaspoon Green chillies finely chopped 1. Take 7-8 raisins 1. Prepare 1 teaspoon Beetroot juice 1. Take 1/ 4 teaspoon Pepper powder 1. Make ready As needed oil to fry 1. Take 1 tablespoon Coriander leaves 1. Prepare 1 teaspoon Senda namak Pepper powder ##### Instructions to make Beetroot Paneer Stuffed Sagoo Bombs: 1. In a large bowl mix boiled potatoes, soaked saboodana, green chillies,coriander leaves, crushed peanuts, salt and pepper. 1. Mix and mash it properly. - Take paneer in a small bowl and add beetroot juice, little salt, coriander leaves, green chillies. Mix well. 1. Now take little portion of potato mixture and spread it on ur palm and stuff paneer mixture. Bind it and make balls of it 1. Heat oil in pan and deep fry balls on medium heat. 1. Fry all accordingly 1. Garnish bombs on beetroot slices on bed of fresh coriander leaves. 1. Serve it hot and enjoy with Rose flavoured yogurt dip. So that's going to wrap it up for this special food beetroot paneer stuffed sagoo bombs recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!