date: 2020-09-15T19:25:49.196Z image: https://img-global.cpcdn.com/recipes/30559e11d2098198/751x532cq70/mutter-mushroom-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/30559e11d2098198/751x532cq70/mutter-mushroom-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/30559e11d2098198/751x532cq70/mutter-mushroom-recipe-main-photo.jpg author: Todd Welch ratingvalue: 4.7 reviewcount: 45859 recipeingredient: - "400 g Button mushrooms" - "250 g Green peas" - "2 big onions cut into small pieces" - "1 garlic" - "2 mediumsized tomatoes cut into small pieces" - "1 teaspoon chilli powder" - "1 teaspoon cumin powder" - "1 teaspoon turmeric powder" - "1 teaspoon Garam masala" - "1 tablespoon Ginger paste" - "2 tablespoon tomato ketchup" - "To taste Salt and Sugar" - "As needed oil" recipeinstructions: - "Clean the mushrooms and cut them into small slices and blanch it in hot water" - "Blanch the green peas in hot water and keep aside" - "Heat oil in a pan and add Cumin seeds,onion,garlic and tomato. Saute it for few mins" - "Add the Ginger paste,tomato ketchup,c umin powder and turmeric powder and saute it again till the masala is well coooked" - "Add the blanched peas into this and mix it well.Add the mushrooms into this and add some salt and bit of sugar into this" - "Cook it for 5 mins and add garam masala and remove. Serve with hot rotis or parathas" categories: - Recipe tags: - mutter - mushroom katakunci: mutter mushroom nutrition: 123 calories recipecuisine: American preptime: "PT30M" cooktime: "PT57M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, mutter mushroom. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious. .mutter mushroom, mushroom mutter masala with step by step photo/video. north indian gravy recipe where paneer is replaced to button mushrooms. i personally feel, mutter mushroom is ideal if. Matar mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices. In India cuisine, we make a lot of dishes with green peas especially during the winters when fresh peas..mushroom recipe mushroom mutter masala with detailed photo and video recipe. a creamy and spicy curry or north indian gravy recipe prepared mainly with green peas and mushrooms. Mutter Mushroom is one of the most well liked of current trending foods on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. Mutter Mushroom is something which I've loved my entire life. They are fine and they look fantastic. To begin with this recipe, we have to prepare a few ingredients. You can have mutter mushroom using 13 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Mutter Mushroom: 1. Get 400 g Button mushrooms 1. Take 250 g Green peas 1. Get 2 big onions cut into small pieces 1. Get 1 garlic 1. Get 2 medium-sized tomatoes cut into small pieces 1. Prepare 1 teaspoon chilli powder 1. Get 1 teaspoon cumin powder 1. Take 1 teaspoon turmeric powder 1. Take 1 teaspoon Garam masala 1. Prepare 1 tablespoon Ginger paste 1. Prepare 2 tablespoon tomato ketchup 1. Prepare To taste Salt and Sugar 1. Take As needed oil Mushroom Mutter Masala or Mushroom Peas Curry made in Instant Pot or Pressure Cooker. This restaurant style recipe is delicious, nutritious and easy. Mattar paneer (Hindi: मटर पनीर), also known as matar paneer, and mutter paneer is a vegetarian North Indian dish and Punjabi dish consisting of peas and paneer in a tomato based sauce, spiced with garam masala. Mushroom Mutter Masala, or, mushroom and peas in a creamy curry, is an easy and tasty meal. ##### Instructions to make Mutter Mushroom: 1. Clean the mushrooms and cut them into small slices and blanch it in hot water 1. Blanch the green peas in hot water and keep aside 1. Heat oil in a pan and add Cumin seeds,onion,garlic and tomato. Saute it for few mins 1. Add the Ginger paste,tomato ketchup,c umin powder and turmeric powder and saute it again till the masala is well coooked 1. Add the blanched peas into this and mix it well.Add the mushrooms into this and add some salt and bit of sugar into this 1. Cook it for 5 mins and add garam masala and remove. Serve with hot rotis or parathas Mattar paneer (Hindi: मटर पनीर), also known as matar paneer, and mutter paneer is a vegetarian North Indian dish and Punjabi dish consisting of peas and paneer in a tomato based sauce, spiced with garam masala. Mushroom Mutter Masala, or, mushroom and peas in a creamy curry, is an easy and tasty meal. Vegan and on the table in one hour. Paneer Mutter Mushroom with easy vegetable rice. Mushroom Matar Paneer Gravy-Mutter Mushroom Paneer. So that is going to wrap it up with this special food mutter mushroom recipe. Thanks so much for your time. 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