Easiest Way to Prepare Speedy Sindhi seyal bhaji,mushroom paneer,roti rice & salad

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date: 2020-12-23T19:10:33.042Z image: https://img-global.cpcdn.com/recipes/9c62966314252ed1/751x532cq70/sindhi-seyal-bhajimushroom-paneerroti-rice-salad-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/9c62966314252ed1/751x532cq70/sindhi-seyal-bhajimushroom-paneerroti-rice-salad-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/9c62966314252ed1/751x532cq70/sindhi-seyal-bhajimushroom-paneerroti-rice-salad-recipe-main-photo.jpg author: Jesus Sherman ratingvalue: 4.4 reviewcount: 48612 recipeingredient: - "2 big onion for seyal bhaji" - "4 big tomatoes" - "4 Green chillies" - "2 Potato" - "8-10 Bhindi" - "as needed Oil" - "1 tsp red chilli powder" - "1 tsp coriander powder" - "1/2 tsp haldi" - "1 tsp garam masala" - "2 glass water" - "1 packet mushroom" - " For rice" - "1 cup Rice" - " For dry sabji" - "200 gm paneer" - "2 tomatoes" recipeinstructions: - "First cut onion tomato according to ur choice" - "Then in a kadai add 1kv of oil add onion tomato haldi mirch daniya salt etc cover it and cook for 5 mins" - "Till then in another KADAI fry Bhindi potato and besan tiki if required" - "Then again add in first KADAI and mix with all then again fry for 2 mins.." - "For rice in one cup of rice add two glass water and 1 spn salt 2 tbsp oil. Then make it for five mins on high flame and two mins on low flame" - "For sabji clean MUSHROOM and rinse out properly" - "Then in a KADAI put some oil then add MUSHROOM and PANEER add salt and haldiadd tomato puree and then cook in till it stands on oil then add mirch and daniya powder then njoy your meal thank u" categories: - Recipe tags: - sindhi - seyal - bhajimushroom katakunci: sindhi seyal bhajimushroom nutrition: 238 calories recipecuisine: American preptime: "PT32M" cooktime: "PT36M" recipeyield: "3" recipecategory: Dessert --- ![Sindhi seyal bhaji,mushroom paneer,roti rice & salad](https://img-global.cpcdn.com/recipes/9c62966314252ed1/751x532cq70/sindhi-seyal-bhajimushroom-paneerroti-rice-salad-recipe-main-photo.jpg) Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sindhi seyal bhaji,mushroom paneer,roti rice & salad. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious. This is a favourite in sindhi families. Its a main course dish and can be served with both Roti or Rice. It tastes best with paratha and achaar. I uploaded some sindhi recipes on my channel like Sindhi Dal chawal, Sindhi satpura, Sindhi kadhi, etc. and you guys seem to love it/. Sindhi seyal bhaji,mushroom paneer,roti rice & salad is one of the most favored of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Sindhi seyal bhaji,mushroom paneer,roti rice & salad is something that I've loved my entire life. They're fine and they look wonderful. To get started with this particular recipe, we must first prepare a few components. You can have sindhi seyal bhaji,mushroom paneer,roti rice & salad using 17 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Sindhi seyal bhaji,mushroom paneer,roti rice & salad: 1. Make ready 2 big onion (for seyal bhaji) 1. Get 4 big tomatoes 1. Prepare 4 Green chillies 1. Make ready 2 Potato 1. Make ready 8-10 Bhindi 1. Prepare as needed Oil 1. Make ready 1 tsp red chilli powder 1. Prepare 1 tsp coriander powder 1. Make ready 1/2 tsp haldi 1. Take 1 tsp garam masala 1. Make ready 2 glass water 1. Get 1 packet mushroom 1. Take For rice 1. Get 1 cup Rice 1. Make ready For dry sabji 1. Take 200 gm paneer 1. Prepare 2 tomatoes Sai bhaji (Sindhi: سائي ڀاڄي‎) is a Sindhi vegetarian curry, consisting of dal (lentils), palak (spinach) and other vegetables. Sindhi Food> Sindhi Kitchen > Sayel Bhaji> Karela Basar> Bhindi Basar. Like the potato, onions are also the most consumed vegetable of Sindhi Kitchen and very essential part of sindhi food. Beside the normal use of onion sindhi people are used to prepare many dishes from the onion. ##### Steps to make Sindhi seyal bhaji,mushroom paneer,roti rice & salad: 1. First cut onion tomato according to ur choice 1. Then in a kadai add 1kv of oil add onion tomato haldi mirch daniya salt etc cover it and cook for 5 mins 1. Till then in another KADAI fry Bhindi potato and besan tiki if required 1. Then again add in first KADAI and mix with all then again fry for 2 mins.. 1. For rice in one cup of rice add two glass water and 1 spn salt 2 tbsp oil. Then make it for five mins on high flame and two mins on low flame 1. For sabji clean MUSHROOM and rinse out properly 1. Then in a KADAI put some oil then add MUSHROOM and PANEER add salt and haldiadd tomato puree and then cook in till it stands on oil then add mirch and daniya powder then njoy your meal thank u Like the potato, onions are also the most consumed vegetable of Sindhi Kitchen and very essential part of sindhi food. Beside the normal use of onion sindhi people are used to prepare many dishes from the onion. Seyal Double Roti has the great taste of Sindhi Cuisine. It's the best option for breakfast or even for snacks. Make Sindhi Seyal Double Roti and make your loved ones happy. So that is going to wrap it up for this exceptional food sindhi seyal bhaji,mushroom paneer,roti rice & salad recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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