Masaledar Arabi Colocasia.
You can cook Masaledar Arabi Colocasia using 13 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Masaledar Arabi Colocasia
- You need 250 grams of Arbi(taro root).
- Prepare 4-5 of Garlic crushed.
- You need 1 of green chilli.
- Prepare To taste of salt.
- Prepare 1/2 tsp of lemon juice.
- You need 1/2 tsp of carom seeds crushed.
- You need of Curd masala.
- You need 4 tbsp of hung curd.
- It's 1 teaspoon of gram flour.
- It's 2 tsp of Coriander leaves.
- You need to taste of salt and red chilli powder.
- It's 1/4 tsp of garam masala.
- Prepare 1/4 tsp of dry mango powder.
Masaledar Arabi Colocasia instructions
- Peel the Arabi and cut into three slices. Sprinkle with salt and keep aside for 10 minutes..
- After 10 minutes wash the Arabi well, drain the water properly and dry with cloth..
- Place the arbi in a microwave safe shallow dish..
- Now add all ingredients mentioned above in the ingredient list in Arabi and mix well.
- Microwave it uncovered for 2 minutes on high..
- Now take it out and mix well again to change the size of the Arabi. Now again microwave for 2 minutes without let on high.
- Now add all the ingredients of the curd masala in hung curd. Mix well and add this curd into Arabi..
- Now cover the microwave safe dish and put it in a microwave. Microwave high 6 minutes.
- Now leave for 2 minutes. Garnish with fresh coriander leaves and enjoy !!.