Recipe of Gordon Ramsay Khatta mitha masaledar Aam ka achar

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Khatta mitha masaledar Aam ka achar.

Khatta mitha masaledar Aam ka achar You can have Khatta mitha masaledar Aam ka achar using 6 ingredients and 2 steps. Here is how you cook it.

Ingredients of Khatta mitha masaledar Aam ka achar

  1. It's 500 gms of raw mango.
  2. Prepare 300 gms of gur.
  3. Prepare 1 tbsp of whole jeera, dhaniya, saunf and kalonji.
  4. It's 1/2 tsp of ajwain and methi.
  5. You need 4-5 of Green cardamom and 1 inch of dalchini.
  6. You need 1 tsp of lemon juice.

Khatta mitha masaledar Aam ka achar instructions

  1. Dry roast the masala and grind it into a coarse powder..
  2. Now grate the raw mango. In a pan add the grated mango and then the gur. Keep stirring and cooking it. Till the mango and the gur is mixed and cook well. Do it for 8-10 min. Then add the dry masala. Mix it well. When it cools down add the lemon juice. Then keep it in an air tight glass container.


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