date: 2020-12-01T16:08:32.996Z image: https://img-global.cpcdn.com/recipes/b6bed5640f4a59b6/751x532cq70/bedmi-puri-masaledar-spicy-aloo-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b6bed5640f4a59b6/751x532cq70/bedmi-puri-masaledar-spicy-aloo-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b6bed5640f4a59b6/751x532cq70/bedmi-puri-masaledar-spicy-aloo-recipe-main-photo.jpg author: Jerry Williamson ratingvalue: 4 reviewcount: 38784 recipeingredient: - "1 cup wheat flour" - "1/2 cup semolina suji" - "1/2 cup Maida" - "1/2 cup urad dal dipped and washed in water for 1 hours" - " Cut to green chilli in the urad dal and grind" - " Oil to fry the bedmi puri and to be added in the dough" - "1/4 tsp Salt" - "1/4 tsp red chilli powder" - "1 tsp ginger paste" - "1 pinch asafoedia" - "1 tsp fennel seeds" - "1/4 tsp coriander powder" recipeinstructions: - "To make the bedmi puri : first of all we will knead the dough." - "Add 3 tsp oil and grounded dal to the flour. Add urad dal paste add salt red chilli hing cumin pwr ginger paste coriander pwr fennel pwr.mix everything thoroughly. Little water and knead a dough for puri is now ready. Cover the dough for 20 mins." - "Now break it into small balls. We have rolled out the puri Oil in the pan is heated Now we will fry the bedmi puri Keep frying it gets golden brown in colour." - "Serve to hot, spicy aloo sabji and khatti meethi launji." - "Launji !" categories: - Recipe tags: - bedmi - puri - masaledar katakunci: bedmi puri masaledar nutrition: 132 calories recipecuisine: American preptime: "PT10M" cooktime: "PT39M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to make a special dish, bedmi puri masaledar spicy aloo. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious. Bedmi puri masaledar spicy aloo is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. They're fine and they look fantastic. Bedmi puri masaledar spicy aloo is something that I have loved my whole life. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bedmi puri masaledar spicy aloo using 12 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Bedmi puri masaledar spicy aloo: 1. Get 1 cup wheat flour 1. Get 1/2 cup semolina (suji) 1. Prepare 1/2 cup Maida 1. Make ready 1/2 cup urad dal (dipped and washed in water for 1 hours) 1. Make ready Cut to green chilli in the urad dal and grind) 1. Prepare Oil (to fry the bedmi puri and to be added in the dough) 1. Make ready 1/4 tsp Salt 1. Take 1/4 tsp red chilli powder 1. Make ready 1 tsp ginger paste 1. Make ready 1 pinch asafoedia 1. Get 1 tsp fennel seeds 1. Take 1/4 tsp coriander powder ##### Instructions to make Bedmi puri masaledar spicy aloo: 1. To make the bedmi puri : first of all we will knead the dough. 1. Add 3 tsp oil and grounded dal to the flour. - Add urad dal paste add salt red chilli hing cumin pwr ginger paste coriander pwr fennel pwr.mix everything thoroughly. - Little water and knead a dough for puri is now ready. - Cover the dough for 20 mins. 1. Now break it into small balls. - We have rolled out the puri - Oil in the pan is heated - Now we will fry the bedmi puri - Keep frying it gets golden brown in colour. 1. Serve to hot, spicy aloo sabji and khatti meethi launji. 1. Launji ! So that is going to wrap it up with this special food bedmi puri masaledar spicy aloo recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!