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date: 2020-08-13T04:03:18.274Z
image: https://img-global.cpcdn.com/recipes/a763e7a537ae11c8/751x532cq70/bhendakai-kura-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/a763e7a537ae11c8/751x532cq70/bhendakai-kura-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/a763e7a537ae11c8/751x532cq70/bhendakai-kura-recipe-main-photo.jpg
author: Alice Douglas
ratingvalue: 4.5
reviewcount: 10715
recipeingredient:
- "1/4 kg bhendakailadys finger"
- "1 onion"
- "1 chilli"
- "4 cloves Garlic"
- "2 stems Curry leaves"
- "2 tsp Jeeracumin"
- " As needed Coriander"
- "2 tsp Mustard seeds"
- "2 tsp Chanadalchick peas"
- "2 tbsps Oil"
- "3 tsp Chilli powder"
- "2.5 tsp Salt"
- "2 teaspoons Turmeric"
recipeinstructions:
- "Wash and Cut bhendakai. Heat Kadhai with oil and once heated, add bhandakai. Fry for 5 minutes on high flame."
- "Add onions, red chilli, jeera, chana dal, mustard seeds, 2 tablespoons of salt. Add 1 teaspoon turmeric a little later."
- "Put on a lid and cook for 5 minutes on sim."
- "Open and add 2 spoons of chilli powder."
- "Add 1/2 teaspoon dhaniya powder. Taste and modify."
- "Add coriander. Cook for 2 minutes."
- "It's ready to serve."
categories:
- Recipe
tags:
- bhendakai
- kura
katakunci: bhendakai kura
nutrition: 255 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT40M"
recipeyield: "4"
recipecategory: Dinner
---
![Bhendakai kura](https://img-global.cpcdn.com/recipes/a763e7a537ae11c8/751x532cq70/bhendakai-kura-recipe-main-photo.jpg)
Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, bhendakai kura. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Bhendakai kura is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They're fine and they look wonderful. Bhendakai kura is something which I've loved my whole life.
Spicy and nutty, Bendakaya Noo Podi Kura Recipe is an aromatic bhindi dry sabzi that is simple to make yet great in flavour. Sauteed bhindi cooked with sesame powder. Bendakaya kura - Easy bhindi subzi - Quick Ladies finger curry. Bendakaya vepudu(okra Fry) can be prepared quickly.
To get started with this recipe, we have to first prepare a few components. You can cook bhendakai kura using 13 ingredients and 7 steps. Here is how you can achieve that.
##### The ingredients needed to make Bhendakai kura:
1. Take 1/4 kg bhendakai/lady's finger
1. Take 1 onion
1. Take 1 chilli
1. Take 4 cloves Garlic
1. Get 2 stems Curry leaves
1. Make ready 2 tsp Jeera/cumin
1. Take As needed- Coriander
1. Make ready 2 tsp Mustard seeds
1. Prepare 2 tsp Chanadal/chick peas
1. Prepare 2 tbsps Oil
1. Take 3 tsp Chilli powder
1. Make ready 2.5 tsp Salt
1. Prepare 2 teaspoons Turmeric
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##### Instructions to make Bhendakai kura:
1. Wash and Cut bhendakai. Heat Kadhai with oil and once heated, add bhandakai. Fry for 5 minutes on high flame.
1. Add onions, red chilli, jeera, chana dal, mustard seeds, 2 tablespoons of salt. Add 1 teaspoon turmeric a little later.
1. Put on a lid and cook for 5 minutes on sim.
1. Open and add 2 spoons of chilli powder.
1. Add 1/2 teaspoon dhaniya powder. Taste and modify.
1. Add coriander. Cook for 2 minutes.
1. It's ready to serve.
Bendakaya Menthi Kura Recipe. by TNN. Bendakaya Menthi Kura is a traditional South Indian recipe made using okra and a. bendakaya pulusu Bendakaya pulusu recipe with step by step photos. Bendakaya curry recipe Hai viewers: Welcome to Bhagyamma Foods Please do not forget to Like, Share and Comment. Bendakaya Masala curry (Bhendi Masala) in Telugu.
So that is going to wrap this up for this special food bhendakai kura recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!