date: 2020-07-12T11:24:40.214Z image: https://img-global.cpcdn.com/recipes/c0c9ec5baf3a8fdd/751x532cq70/aloo-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c0c9ec5baf3a8fdd/751x532cq70/aloo-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c0c9ec5baf3a8fdd/751x532cq70/aloo-fry-recipe-main-photo.jpg author: Kyle Washington ratingvalue: 4.8 reviewcount: 21101 recipeingredient: - "2 big size potatoes peel it nd cut gol gol" - " Oil 1 cup for fry" - "1 tsp Red chilli flakes" - "to taste Salt" - "1 tsp Zeera" - "1 tbsp bhuna kuta dhanya" - "1/4 tsp Haldi" - "2 Green chilli chop" - " Dhania choped" recipeinstructions: - "Aloo ko gol gol kaat k fry karlein halka halka sa crisp ajane tak. (Zyada crispy na hojaye) •Half oill ko nikal lain phr is me haldi. namak. lal kuti mirch. Zeera. Kuta hua Dhanya daal k saùte karlen •2min k bad green chillies nd fresh dhanya add kar k tezz anch pe fry karlen" - "Roti ya slice k sath khaye maze se" categories: - Recipe tags: - aloo - fry katakunci: aloo fry nutrition: 190 calories recipecuisine: American preptime: "PT18M" cooktime: "PT37M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, aloo fry. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. Aloo fry is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They are fine and they look fantastic. Aloo fry is something that I've loved my entire life. Directed, Edited & Filmed by Mohan Vamsi. Story, Screen Play, Dialogues & Music by Sriteja Jeedigunta. Bihari Aloo Bhujia - Kurkure Aloo Fry Recipe - बिहारी आलू की भुजिया -बिहारी आलू भुजिया. delicious potato fry for chapathi/pulihora/rice/బంగాళా దుంప ఫ్రై ఇలా చేయండి టేస్ట్ అదిరిపోతుంది. Potato curry or Potato Fry or Aloo Fry recipe is excellent side dish for Rice, Chapathi, Poori. To begin with this recipe, we must prepare a few components. You can have aloo fry using 9 ingredients and 2 steps. Here is how you can achieve it. ##### The ingredients needed to make Aloo fry: 1. Get 2 big size potatoes (peel it nd cut gol gol) 1. Make ready Oil 1 cup (for fry) 1. Prepare 1 tsp Red chilli flakes 1. Make ready to taste Salt 1. Take 1 tsp Zeera 1. Make ready 1 tbsp bhuna kuta dhanya 1. Make ready 1/4 tsp Haldi 1. Make ready 2 Green chilli (chop) 1. Prepare Dhania (choped) We are going to make it the way they make this dry and fried recipe in Dhaba's. Tags: aloo fry recipe in hindi, aloo ka bhujiya, aloo ki sukhi sabzi, aloo recipe Indian, aloo sabzi recipe in hindi, bangaladumpa. The simplest Indian potato fry / Aloo fry recipe. Learn how to make these crispy potato fry or aloo fry with simple ingredients following this quick recipe. ##### Steps to make Aloo fry: 1. Aloo ko gol gol kaat k fry karlein halka halka sa crisp ajane tak. (Zyada crispy na hojaye) - •Half oill ko nikal lain phr is me haldi. namak. lal kuti mirch. Zeera. Kuta hua Dhanya daal k saùte karlen - •2min k bad green chillies nd fresh dhanya add kar k tezz anch pe fry karlen 1. Roti ya slice k sath khaye maze se The simplest Indian potato fry / Aloo fry recipe. Learn how to make these crispy potato fry or aloo fry with simple ingredients following this quick recipe. Aloo Bhindi fry is a simple and tasty dry dish, best to serve as a side dish with any gravy, curry or I generally serve this subzi with steamed rice and dal fry. My family loves this combination of aloo and. Aloo Bhindi Bhujiya, aloo bhindi fry, sukke aloo bhindi or aloo bhindi sabzi whatever we may call it It's our family favourite and if anything that we love with bhindi then that is this bhindi aloo fry from. So that's going to wrap it up with this special food aloo fry recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!