date: 2020-11-15T22:07:10.018Z image: https://img-global.cpcdn.com/recipes/5871bb53ba8b3590/751x532cq70/matar-mushroom-vegetable-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5871bb53ba8b3590/751x532cq70/matar-mushroom-vegetable-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5871bb53ba8b3590/751x532cq70/matar-mushroom-vegetable-recipe-main-photo.jpg author: Lee Wade ratingvalue: 4.1 reviewcount: 44378 recipeingredient: - "200 grams mushroom" - "150 grams Peas" - "2 chopped onions" - "2 tomatoes chopped" - "1/2 tsp ginger paste" - "1/3 tsp garlic paste" - "1 big spoon oil" - "1 tsp cumin seeds" - "2 green chillies chopped" - "1 tsp turmeric powder" - "as needed Salt" - "1/2 red chilli powder" - "1/2 tsp garam masala powder" - "as needed Water" - "Some leaves of coriander" recipeinstructions: - "Wash all vagetables cut the mushroom in small pieces." - "Take a pressure cooker add oil heat it." - "Now add cumin seeds,then add chopped onion till it changes in pink.heat it." - "Now add ginger garlic paste add chopped tomatoes,green chillies also cook it for 2 minutes add all spices." - "Now add mushroom pieces,add matar and cook for 5 minutes at low flame now" - "Now add water as needed cook for 3 whistles." - "Now add garam masala,garnish with coriander leaves and it's ready." - "Our vegetable is ready to eat." categories: - Recipe tags: - matar - mushroom - vegetable katakunci: matar mushroom vegetable nutrition: 289 calories recipecuisine: American preptime: "PT23M" cooktime: "PT40M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, matar mushroom vegetable. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious. Matar mushroom recipe - slow cooked green peas & mushrooms in an aromatic masala to yield Matar mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices. Matar mushroom recipe with step by step photos - a semi-dry delicious vegetable dish made with Usually I make matar mushroom this way. You can replace mushroom with paneer or cottage cheese. Subscribe to "Veggie Recipe House" for more interesting Recipes. Matar mushroom vegetable is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Matar mushroom vegetable is something which I have loved my entire life. To begin with this particular recipe, we have to prepare a few components. You can cook matar mushroom vegetable using 15 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Matar mushroom vegetable: 1. Take 200 grams mushroom 1. Make ready 150 grams Peas 1. Take 2 chopped onions 1. Get 2 tomatoes chopped 1. Prepare 1/2 tsp ginger paste 1. Take 1/3 tsp garlic paste 1. Get 1 big spoon oil 1. Make ready 1 tsp cumin seeds 1. Prepare 2 green chillies chopped 1. Take 1 tsp turmeric powder 1. Make ready as needed Salt 1. Make ready 1/2 red chilli powder 1. Take 1/2 tsp garam masala powder 1. Take as needed Water 1. Make ready Some leaves of coriander Matar mushroom sabzi recipe with step by step photos- a dry vegetable dish aka sabzi recipe for roti or paratha. Home » SIDE DISH FOR CHAPATI » Mushroom matar recipe, Mushroom matar masala. Matar mushroom recipe is one of the most tasty flavoursome vegetarian dish. The preparation is very mildly spiced and is a perfect fit for those looking for an easy and wholesome recipe to cook on a. ##### Instructions to make Matar mushroom vegetable: 1. Wash all vagetables cut the mushroom in small pieces. 1. Take a pressure cooker add oil heat it. 1. Now add cumin seeds,then add chopped onion till it changes in pink.heat it. 1. Now add ginger garlic paste add chopped tomatoes,green chillies also cook it for 2 minutes add all spices. 1. Now add mushroom pieces,add matar and cook for 5 minutes at low flame now 1. Now add water as needed cook for 3 whistles. 1. Now add garam masala,garnish with coriander leaves and it's ready. 1. Our vegetable is ready to eat. Matar mushroom recipe is one of the most tasty flavoursome vegetarian dish. The preparation is very mildly spiced and is a perfect fit for those looking for an easy and wholesome recipe to cook on a. Paneer Mutter Mushroom with easy vegetable rice. Mushroom Matar Paneer Gravy-Mutter Ingredients needed. Matar means green peas in Hindi and mushroom is a familiar, edible fungus which is often counted as a vegetable. So that is going to wrap this up for this exceptional food matar mushroom vegetable recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!