date: 2020-08-24T20:44:58.030Z image: https://img-global.cpcdn.com/recipes/77b23f535c2dc4b7/751x532cq70/chicken-in-hoisin-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/77b23f535c2dc4b7/751x532cq70/chicken-in-hoisin-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/77b23f535c2dc4b7/751x532cq70/chicken-in-hoisin-sauce-recipe-main-photo.jpg author: Gene Daniels ratingvalue: 4.6 reviewcount: 44626 recipeingredient: - " For Chicken " - "1 lb boneless skinless chicken breast sliced into strips" - "1/2 teaspoon salt" - "1/4 teaspoon garlic powder" - "1 egg lightly beaten" - "1/3 cup cornstarch" - " Oil to fry" - " For Sauce " - "2 cloves garlic minced" - "1/2 yellow onion diced" - "1/2 cup frozen pea thawed" - "1/4 cup water" - "2 tbs sugar" - "1,5 tablespoons ketchup" - "3 tablespoons Hoisin sauce" - "1/2 tablespoon low sodium soy sauce" - "1 teaspoons oyster sauce" - "1 tablespoons apple cider vinegar" - "To taste ground black pepper" - "1 tsp cornstarch 1 tbs water mix well" recipeinstructions: - "Marinate the chicken slices with salt, garlic powder and egg for at least an hour." - "Put the cornstarch in a bowl. Add the chicken pieces and coat them well with cornstarch." - "Fry the chicken until cooked through and crispy. Fry the chicken in small batches so it will not use too much oil." - "To make the sauce : Mix water, sugar, ketchup, hoisin sauce, soy sauce, oyster sauce, apple cider vinegar and black pepper in a bowl. Stir them well." - "Heat a tablespoon oil, then add garlic and onion. Saute until fragrant." - "Add the sauce mixture and cook until bubbly. Add the peas. Stir it for a few second. Add the cornstarch mixture. Stir it until the sauce get thickened. Turn the heat off." - "Add the chicken pieces and toss to combine." - "Serve immediately." categories: - Recipe tags: - chicken - in - hoisin katakunci: chicken in hoisin nutrition: 252 calories recipecuisine: American preptime: "PT15M" cooktime: "PT32M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, it is John, welcome to my recipe site. Today, we're going to make a special dish, chicken in hoisin sauce. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious. Chicken in Hoisin Sauce is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Chicken in Hoisin Sauce is something that I have loved my entire life. To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken in hoisin sauce using 20 ingredients and 8 steps. Here is how you can achieve that. ##### The ingredients needed to make Chicken in Hoisin Sauce: 1. Prepare For Chicken : 1. Get 1 lb boneless skinless chicken breast, sliced into strips 1. Get 1/2 teaspoon salt 1. Prepare 1/4 teaspoon garlic powder 1. Make ready 1 egg, lightly beaten 1. Make ready 1/3 cup cornstarch 1. Get Oil to fry 1. Take For Sauce : 1. Make ready 2 cloves garlic, minced 1. Prepare 1/2 yellow onion, diced 1. Get 1/2 cup frozen pea, thawed 1. Take 1/4 cup water 1. Take 2 tbs sugar 1. Make ready 1,5 tablespoons ketchup 1. Get 3 tablespoons Hoisin sauce 1. Get 1/2 tablespoon low sodium soy sauce 1. Get 1 teaspoons oyster sauce 1. Get 1 tablespoons apple cider vinegar 1. Prepare To taste ground black pepper 1. Take 1 tsp cornstarch + 1 tbs water (mix well) ##### Instructions to make Chicken in Hoisin Sauce: 1. Marinate the chicken slices with salt, garlic powder and egg for at least an hour. 1. Put the cornstarch in a bowl. Add the chicken pieces and coat them well with cornstarch. 1. Fry the chicken until cooked through and crispy. Fry the chicken in small batches so it will not use too much oil. 1. To make the sauce : Mix water, sugar, ketchup, hoisin sauce, soy sauce, oyster sauce, apple cider vinegar and black pepper in a bowl. Stir them well. 1. Heat a tablespoon oil, then add garlic and onion. Saute until fragrant. 1. Add the sauce mixture and cook until bubbly. Add the peas. Stir it for a few second. Add the cornstarch mixture. Stir it until the sauce get thickened. Turn the heat off. 1. Add the chicken pieces and toss to combine. 1. Serve immediately. So that is going to wrap it up for this special food chicken in hoisin sauce recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!