date: 2020-08-14T18:02:53.591Z image: https://img-global.cpcdn.com/recipes/2f213961cf399977/751x532cq70/ayam-bakar-kecap-sweet-soy-sauce-grilled-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2f213961cf399977/751x532cq70/ayam-bakar-kecap-sweet-soy-sauce-grilled-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2f213961cf399977/751x532cq70/ayam-bakar-kecap-sweet-soy-sauce-grilled-chicken-recipe-main-photo.jpg author: Verna Byrd ratingvalue: 4.1 reviewcount: 45317 recipeingredient: - "8 pieces chicken you can use both chicken breast or chicken thighs" - "3 tablespoons lime juice" - "1 teaspoon salt" - "2 lemongrass pounded" - "1/2 tablespoon tamarind juice" - "8 kaffir lime leaves" - "2 tablespoons sweet soy sauce 12 teaspoon sugar" - "1/2 teaspoon white pepper powder" - "250 ml water" - "2 tablespoons vegetable oil" - " For the ground spices" - "4 cloves garlic" - "10 shallots" - "2 chili pepper" - "1 inch ginger" - "1 inch galangal" - "1 teaspoon salt" recipeinstructions: - "Mix the chicken with lime juice and salt. Set aside for 15 minutes." - "In a food processor, combine all the ground spices ingredients and pulse until finely chopped. Add the vegetable oil and pulse to a fine paste." - "Transfer the paste to a wok and cook over medium-high heat. Add kaffir lime leaves and lemongrass. Stir until fragrant. Add the chicken and cook until the chicken change color." - "Lower the heat. Add sweet soy sauce, white pepper powder, sugar, water, and tamarind juice. Simmer until the chicken is tender and the sauce is permeated." - "Place chicken on a hot, preheated greased grill. Rub the ground spices on the chicken. Grill the chicken until the skin is caramelized. Turn over. Do the same to the other side. Be careful not to burn it." - "Serve with warm rice, sliced cucumbers, tomatoes, and lettuce. Don’t forget the ‘sambal trasi’! 😋" categories: - Recipe tags: - ayam - bakar - kecap katakunci: ayam bakar kecap nutrition: 161 calories recipecuisine: American preptime: "PT30M" cooktime: "PT46M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, ayam bakar kecap (sweet soy sauce grilled chicken). It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious. Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is something which I have loved my whole life. They're nice and they look fantastic. To begin with this recipe, we have to first prepare a few ingredients. You can cook ayam bakar kecap (sweet soy sauce grilled chicken) using 17 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken): 1. Prepare 8 pieces chicken (you can use both chicken breast or chicken thighs) 1. Make ready 3 tablespoons lime juice 1. Take 1 teaspoon salt 1. Prepare 2 lemongrass, pounded 1. Take 1/2 tablespoon tamarind juice 1. Take 8 kaffir lime leaves 1. Prepare 2 tablespoons sweet soy sauce 1/2 teaspoon sugar 1. Get 1/2 teaspoon white pepper powder 1. Take 250 ml water 1. Prepare 2 tablespoons vegetable oil 1. Make ready For the ground spices: 1. Prepare 4 cloves garlic 1. Make ready 10 shallots 1. Prepare 2 chili pepper 1. Make ready 1 inch ginger 1. Make ready 1 inch galangal 1. Get 1 teaspoon salt ##### Instructions to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken): 1. Mix the chicken with lime juice and salt. Set aside for 15 minutes. 1. In a food processor, combine all the ground spices ingredients and pulse until finely chopped. Add the vegetable oil and pulse to a fine paste. 1. Transfer the paste to a wok and cook over medium-high heat. Add kaffir lime leaves and lemongrass. Stir until fragrant. Add the chicken and cook until the chicken change color. 1. Lower the heat. Add sweet soy sauce, white pepper powder, sugar, water, and tamarind juice. Simmer until the chicken is tender and the sauce is permeated. 1. Place chicken on a hot, preheated greased grill. Rub the ground spices on the chicken. Grill the chicken until the skin is caramelized. Turn over. Do the same to the other side. Be careful not to burn it. 1. Serve with warm rice, sliced cucumbers, tomatoes, and lettuce. Don’t forget the ‘sambal trasi’! 😋 So that's going to wrap it up for this exceptional food ayam bakar kecap (sweet soy sauce grilled chicken) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!