Recipe of Quick Amaranthus curry recipe (Thotakura)

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date: 2020-12-25T20:33:50.128Z image: https://img-global.cpcdn.com/recipes/6c8ec8d364ae73fd/751x532cq70/amaranthus-curry-recipe-thotakura-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6c8ec8d364ae73fd/751x532cq70/amaranthus-curry-recipe-thotakura-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6c8ec8d364ae73fd/751x532cq70/amaranthus-curry-recipe-thotakura-recipe-main-photo.jpg author: Calvin Washington ratingvalue: 5 reviewcount: 37651 recipeingredient: - "1 spoon urid dall" - "1 onion" - "1 tea spoon Ginger garlic paste" - "half spoon red chilli powder" - "4 pumpkin fryums" recipeinstructions: - "1.Firstly fry Urad Dal fryums or pumpkin fryums and keep it aside. 2.Next put a pan pour some oil and put some Urad dal for seasoning 3.Then put finely chopped onions n leave them to fry properly until it becomes light brownish." - "4.Then put 1 or 2 spoons of ginger n garlic paste.. Then put Amaranthus leaves (thotakura) and cook deeply" - "Cover it with a plate to boil nicely" - "Put a salt and mirchi powder sufficiently​ as much required" - "Then the curry turn into dark greenish colour" - "Then put the fried fryums and off the stove after 5 min........" - "It's ready to taste ur favourite and tasty Amaranthus curry" categories: - Recipe tags: - amaranthus - curry - recipe katakunci: amaranthus curry recipe nutrition: 242 calories recipecuisine: American preptime: "PT33M" cooktime: "PT45M" recipeyield: "2" recipecategory: Lunch --- ![Amaranthus curry recipe (Thotakura)](https://img-global.cpcdn.com/recipes/6c8ec8d364ae73fd/751x532cq70/amaranthus-curry-recipe-thotakura-recipe-main-photo.jpg) Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, amaranthus curry recipe (thotakura). It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious. Amaranthus curry recipe (Thotakura) is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. They are fine and they look fantastic. Amaranthus curry recipe (Thotakura) is something that I have loved my whole life. Amaranthus curry is really very healthy and tasty. This recipe is really very simple , easy and tasty so please try it as well , if you like this recipe then please like , share and for more easy and tasty recipes please subscribe to my channel and click the bell icon to get the latest updates on my channel. I have already blogged three recipes using chauli aka amaranth greens, Thotakura Pappu (dal), Thotakura Pesarapappu (with yellow moong dal For those who love these greens, here's a popular dish from our parts, a tangy stew, Thotakura pulusu, made of simple ingredients that is subtly spiced. Serve thotakura pappu hot with rice, ghee, papad or any stir fry and it is for sure a heavenly bliss. To begin with this recipe, we have to first prepare a few ingredients. You can have amaranthus curry recipe (thotakura) using 5 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Amaranthus curry recipe (Thotakura): 1. Prepare 1 spoon urid dall 1. Prepare 1 onion 1. Take 1 tea spoon Ginger garlic paste 1. Take half spoon red chilli powder 1. Take 4 pumpkin fryums Learn how to prepare Amaranthus or Thotakura masala curry in Telugu. Tasty and Healthy Amaranthus fry/Thotakura Fry Recipe In easy way. Best combination with rice, Rasam, Chapathi and rotis. Thotakura Pappu Recipe is a everyday recipe that is rich in high protien that can be served along with steamed rice. ##### Steps to make Amaranthus curry recipe (Thotakura): 1. 1.Firstly fry Urad Dal fryums or pumpkin fryums and keep it aside. 2.Next put a pan pour some oil and put some Urad dal for seasoning 3.Then put finely chopped onions n leave them to fry properly until it becomes light brownish. 1. 4.Then put 1 or 2 spoons of ginger n garlic paste.. Then put Amaranthus leaves (thotakura) and cook deeply 1. Cover it with a plate to boil nicely 1. Put a salt and mirchi powder sufficiently​ as much required 1. Then the curry turn into dark greenish colour 1. Then put the fried fryums and off the stove after 5 min........ 1. It's ready to taste ur favourite and tasty Amaranthus curry Best combination with rice, Rasam, Chapathi and rotis. Thotakura Pappu Recipe is a everyday recipe that is rich in high protien that can be served along with steamed rice. In Andhra amaranth leaves are called as Thotakura and Pappu is called as dal. Add curry leaves and dry red chillies and allow them to crackle for few seconds and pour this hot. Amaranth Greens Recipe Amaranth Recipes Andhra Recipes Indian Food Recipes Vegetable Side Dishes Vegetable Recipes Curry Recipes Vegetarian Recipes Cooking Pork Roast. So that's going to wrap this up with this exceptional food amaranthus curry recipe (thotakura) recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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