Step-by-Step Guide to Prepare Award-winning Masaledar rajma

Masaledar rajma.

You can have Masaledar rajma using 10 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Masaledar rajma

1. It's 1 bowl of Rajma/kidney Beans.
2. You need 2 tbspn of oil.
3. It's 2 of onion.
4. It's 2 of tomatoes.
5. You need 1 tbsp of Ginger garlic paste.
6. You need To taste of salt,1/2 red chilli powder.
7. It's 1 tsp of Dhania(Coriander leaves) powder.
8. Prepare 1/2 tsp of cumin powder.
9. You need 1/2 tsp of garam masala.
10. Prepare 2 of green chillies.

Masaledar rajma step by step

1. Soke rajma overnight.
2. Boil thm after 2whistle cook thm on low flame for 15-20min..
3. Thn take a kadhai add some oil..
4. Add ginger garlic paste after they turned into golden brown color thn add onion paste..
5. Cook thm thn add tomato pury abd cook thm on low flame adding lill bit water add salt and haldi in it cover it for 5min..
6. Thn add dhania powder, red chilli powder..
7. Mix only rajma in it fry thm for 2-3min..
8. Thn add water and cook thm for 10 min. Add garam masala and kasuri methi..
9. Ready to serve..