date: 2020-09-03T09:13:20.958Z image: https://img-global.cpcdn.com/recipes/f805c0987416cf60/751x532cq70/savoury-rice-flour-rings-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f805c0987416cf60/751x532cq70/savoury-rice-flour-rings-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f805c0987416cf60/751x532cq70/savoury-rice-flour-rings-recipe-main-photo.jpg author: Dominic Pena ratingvalue: 4.5 reviewcount: 49413 recipeingredient: - "2 cups rice flour" - "4 cups water" - "1 tsp salt" - "1 tsp red chilli powder" - "1/4 tsp turmeric" - "1/2 tsp cumin" - "1 big fat pinch of asfotedia" - "2 tbsp moong dal" - "5-6 torn curry leaves" - "1/3 cup seasame seeds" - " Oil fir deep frying" - "1/4 cup oil" - " Few curry leaves to garnish" recipeinstructions: - "Take a deep vessel. Add all ingredients one by one except rice flour. Keep to boil." - "Let the water boil" - "Now add the rice flour" - "Switch of the gas and mix well with a spatula" - "The mixture should be mixed well without any lumps." - "Cover with lid and keep aside. Now keep sesame seeds ready on a clean surface. Oil to dip your fingers." - "Keep oil to heat for deep frying" - "Uncover the dough. Take a big lump of dough,place on the flat surface. Dip your fingers in some oil and knead the dough,form a smooth ball. Pinch smaller lemon sized balls" - "Now roll each ball with your greased fingers into a thin long log and sprinkle some sesame seeds and roll once more." - "Now join both the ends shaping to a circle." - "Make all such rings" - "Test the oil if it has heated up well. Put a tiny ball in the hot oil. If it sizzles up means the oil is perefectly heated." - "Now fry 2 to 3 rings at a time. Do not crowd the oil. It will turn golden crisp. Turn once in between." - "Strain on a kitchen tissue." - "Fry all in such way. Ready to binge!!" - "Crunchy and crispy.Enjoy with some green tea." categories: - Recipe tags: - savoury - rice - flour katakunci: savoury rice flour nutrition: 146 calories recipecuisine: American preptime: "PT16M" cooktime: "PT45M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to make a special dish, savoury rice flour rings. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Savoury Rice flour Rings is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Savoury Rice flour Rings is something that I have loved my whole life. To get started with this recipe, we must prepare a few ingredients. You can cook savoury rice flour rings using 13 ingredients and 16 steps. Here is how you can achieve it. ##### The ingredients needed to make Savoury Rice flour Rings: 1. Prepare 2 cups rice flour 1. Get 4 cups water 1. Make ready 1 tsp salt 1. Take 1 tsp red chilli powder 1. Get 1/4 tsp turmeric 1. Prepare 1/2 tsp cumin 1. Prepare 1 big fat pinch of asfotedia 1. Take 2 tbsp moong dal 1. Get 5-6 torn curry leaves 1. Take 1/3 cup seasame seeds 1. Take Oil fir deep frying 1. Make ready 1/4 cup oil 1. Get Few curry leaves to garnish ##### Instructions to make Savoury Rice flour Rings: 1. Take a deep vessel. Add all ingredients one by one except rice flour. Keep to boil. 1. Let the water boil 1. Now add the rice flour 1. Switch of the gas and mix well with a spatula 1. The mixture should be mixed well without any lumps. 1. Cover with lid and keep aside. Now keep sesame seeds ready on a clean surface. Oil to dip your fingers. 1. Keep oil to heat for deep frying 1. Uncover the dough. Take a big lump of dough,place on the flat surface. Dip your fingers in some oil and knead the dough,form a smooth ball. Pinch smaller lemon sized balls 1. Now roll each ball with your greased fingers into a thin long log and sprinkle some sesame seeds and roll once more. 1. Now join both the ends shaping to a circle. 1. Make all such rings 1. Test the oil if it has heated up well. Put a tiny ball in the hot oil. If it sizzles up means the oil is perefectly heated. 1. Now fry 2 to 3 rings at a time. Do not crowd the oil. It will turn golden crisp. Turn once in between. 1. Strain on a kitchen tissue. 1. Fry all in such way. Ready to binge!! 1. Crunchy and crispy.Enjoy with some green tea. So that is going to wrap this up for this special food savoury rice flour rings recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!