date: 2020-09-11T08:26:14.000Z image: https://img-global.cpcdn.com/recipes/a9aa35b7e554a039/751x532cq70/chinese-sweet-sour-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a9aa35b7e554a039/751x532cq70/chinese-sweet-sour-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a9aa35b7e554a039/751x532cq70/chinese-sweet-sour-chicken-recipe-main-photo.jpg author: Bryan Stewart ratingvalue: 4.9 reviewcount: 24771 recipeingredient: - " Main" - "cubes Chicken Breasts skinless and boneless cut in" - " Red and Green bell pepper cut in cubes" - " Spring onions cut in half an inch" - " Marination" - " Salt" - " Ground black pepper" - " Paprika" - " Batter" - "3 tbsp All purpose flour" - "2 tbsp Corn flour" - "1/4 tsp Baking powder" - " Salt" - "1 Egg" - " Chilled water" - " Sauce" - " Soy sauce" - " White vinegar" - " Tomato ketchup" - " Brown sugar" recipeinstructions: - "Season chicken with the marination ingredients. Set aside for 20 mins." - "Prepare the sweet and sour ingredients by combining sauce ingredients above" - "Make the batter by combining the batter ingredients" - "Heat oil in a pan. Dip the marinated chicken pieces in batter and cook side by side to not crowd in the pan" - "Fry chicken in medium heat until they turn golden brown" - "In a wok, heat ½ tbsp oil. Stir fry the red and green bell pepper, then add the prepared sweet and sour sauce. Mix and continue to cook in high heat for another minute until the sauce is thick" - "Add the cooked chicken pieces. Mix and continue to stir fry until chicken is well coated with the sauce" categories: - Recipe tags: - chinese - sweet - katakunci: chinese sweet nutrition: 233 calories recipecuisine: American preptime: "PT23M" cooktime: "PT60M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chinese sweet & sour chicken. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious. Chinese Sweet & Sour Chicken is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Chinese Sweet & Sour Chicken is something which I've loved my entire life. They are nice and they look wonderful. To begin with this particular recipe, we have to prepare a few components. You can have chinese sweet & sour chicken using 20 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Chinese Sweet & Sour Chicken: 1. Make ready Main 1. Take cubes Chicken Breasts (skinless and boneless, cut in 1. Prepare Red and Green bell pepper (cut in cubes) 1. Make ready Spring onions (cut in half an inch) 1. Prepare Marination 1. Make ready Salt 1. Prepare Ground black pepper 1. Get Paprika 1. Take Batter 1. Make ready 3 tbsp All purpose flour 1. Take 2 tbsp Corn flour 1. Prepare 1/4 tsp Baking powder 1. Prepare Salt 1. Take 1 Egg 1. Get Chilled water 1. Get Sauce 1. Prepare Soy sauce 1. Get White vinegar 1. Prepare Tomato ketchup 1. Prepare Brown sugar ##### Instructions to make Chinese Sweet & Sour Chicken: 1. Season chicken with the marination ingredients. Set aside for 20 mins. 1. Prepare the sweet and sour ingredients by combining sauce ingredients above 1. Make the batter by combining the batter ingredients 1. Heat oil in a pan. Dip the marinated chicken pieces in batter and cook side by side to not crowd in the pan 1. Fry chicken in medium heat until they turn golden brown 1. In a wok, heat ½ tbsp oil. Stir fry the red and green bell pepper, then add the prepared sweet and sour sauce. Mix and continue to cook in high heat for another minute until the sauce is thick 1. Add the cooked chicken pieces. Mix and continue to stir fry until chicken is well coated with the sauce So that's going to wrap this up with this special food chinese sweet & sour chicken recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!