date: 2020-07-12T14:27:27.738Z image: https://img-global.cpcdn.com/recipes/5456408395907072/751x532cq70/happiness-charge-precure-ribbon-charaben-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5456408395907072/751x532cq70/happiness-charge-precure-ribbon-charaben-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5456408395907072/751x532cq70/happiness-charge-precure-ribbon-charaben-recipe-main-photo.jpg author: Verna Dennis ratingvalue: 5 reviewcount: 10727 recipeingredient: - "1 to make the face as large to taste Hot cooked white rice" - "1 Toasted nori seaweed for the black eyes" - "1 Ham for the pink cheeks" - "1 Egg crepe for the yellow parts" - "1 Kamaboko for the white eyes" - "1 Snow snap peas boiled in salt water green parts" - "1 Dry spaghetti strand" - "1 optional Kombu tsukudani for the brown parts" recipeinstructions: - "Shape a rice ball for the head. Form into a Ω shape! If you have a picture the same size as your desired rice ball, put the rice ball on top as reference." - "Make the ribbon. In order to make it stiff, use a spaghetti strand. Lightly toast it in a toaster oven to make it crispy." - "Cut a little bit off of the end of the ham. You will use this part later as the knot of the ribbon." - "Fold the ham up like an accordion and pinch the middle with your fingers." - "Take the end that you cut off earlier and wrap it around where you had pinched in the middle. Secure it with the noodle." - "Put the rice ball you made in Step 1 into the bento box, then arrange the ribbon on top of the head." - "Fill the rest of the bento box with your side dishes. It looks real nice if the ribbon is sitting on top of the food." - "Close the lid on the bento box and wait a while. Make the face parts. Clover -> snow snap peas. Black lines, eyes, and ears -> nori seaweed. Hair -> egg crepe. Cheeks -> ham." - "Use a small amount of mayonnaise to paste the face parts onto the rice. Stick the black parts and the four leaf clover on the ribbon." - "Add the cheeks and the swirl on her forehead." - "For the eye sparkles, you can cut out a circle from the nori, or use some white food. This time, I used some kamaboko cut out with a straw and attached it with mayonnaise." - "And it's done! This time, just the eyes were made out of kombu, but you can also use nori!" categories: - Recipe tags: - happiness - charge - precure katakunci: happiness charge precure nutrition: 105 calories recipecuisine: American preptime: "PT14M" cooktime: "PT39M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, happiness charge precure ribbon charaben. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Happiness Charge PreCure Ribbon Charaben is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Happiness Charge PreCure Ribbon Charaben is something that I've loved my whole life. To get started with this recipe, we have to first prepare a few ingredients. You can have happiness charge precure ribbon charaben using 8 ingredients and 12 steps. Here is how you cook it. ##### The ingredients needed to make Happiness Charge PreCure Ribbon Charaben: 1. Make ready 1 to make the face as large (to taste) Hot cooked white rice 1. Get 1 Toasted nori seaweed (for the black eyes) 1. Make ready 1 Ham (for the pink cheeks) 1. Prepare 1 Egg crepe (for the yellow parts) 1. Make ready 1 Kamaboko (for the white eyes) 1. Get 1 Snow snap peas boiled in salt water (green parts) 1. Make ready 1 Dry spaghetti strand 1. Take 1 (optional) Kombu tsukudani (for the brown parts) ##### Instructions to make Happiness Charge PreCure Ribbon Charaben: 1. Shape a rice ball for the head. Form into a Ω shape! If you have a picture the same size as your desired rice ball, put the rice ball on top as reference. 1. Make the ribbon. In order to make it stiff, use a spaghetti strand. Lightly toast it in a toaster oven to make it crispy. 1. Cut a little bit off of the end of the ham. You will use this part later as the knot of the ribbon. 1. Fold the ham up like an accordion and pinch the middle with your fingers. 1. Take the end that you cut off earlier and wrap it around where you had pinched in the middle. Secure it with the noodle. 1. Put the rice ball you made in Step 1 into the bento box, then arrange the ribbon on top of the head. 1. Fill the rest of the bento box with your side dishes. It looks real nice if the ribbon is sitting on top of the food. 1. Close the lid on the bento box and wait a while. Make the face parts. Clover -> snow snap peas. Black lines, eyes, and ears -> nori seaweed. Hair -> egg crepe. Cheeks -> ham. 1. Use a small amount of mayonnaise to paste the face parts onto the rice. Stick the black parts and the four leaf clover on the ribbon. 1. Add the cheeks and the swirl on her forehead. 1. For the eye sparkles, you can cut out a circle from the nori, or use some white food. This time, I used some kamaboko cut out with a straw and attached it with mayonnaise. 1. And it's done! This time, just the eyes were made out of kombu, but you can also use nori! So that is going to wrap this up for this exceptional food happiness charge precure ribbon charaben recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!