date: 2020-12-01T13:36:25.230Z image: https://img-global.cpcdn.com/recipes/1c075b435963a247/751x532cq70/sawaiyon-ka-zarda-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1c075b435963a247/751x532cq70/sawaiyon-ka-zarda-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1c075b435963a247/751x532cq70/sawaiyon-ka-zarda-recipe-main-photo.jpg author: Jacob Reed ratingvalue: 4.8 reviewcount: 17787 recipeingredient: - "1 packet Savaiyan" - "1 bowl Cheeni" - " Ghee 23 tans" - "2 Elaichi" - " Badam as u want" - " Pistay as u want" - " Khopra as u want" recipeinstructions: - "Ghee ko ache tarhan garam kar lijiay aur us main elaichi ke danay daal dijiay." - "Us ke baad sawiyan daal ke itna bhonain ke khusbu anay lagay." - "Aik alag pateli main aik say dairh cup pani daal ke cheeni shamil kardain." - "Jab cheeni ghul jaay to sheerah sawiyon main dal dain.." - "Badam pistay aur khopray say garnish kar ke serve kariay." categories: - Recipe tags: - sawaiyon - ka - zarda katakunci: sawaiyon ka zarda nutrition: 155 calories recipecuisine: American preptime: "PT32M" cooktime: "PT59M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, sawaiyon ka zarda. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious. This Eid make Sawaiyon Ka Zarda and enjoy with Family and Friends #HappyCookingToYou Share. #sawaiyonkazarda #asmausama #eidspecial Quick and easy recipe at home try this and enjoy with your family SUBSCRIBE MY CHANNEL FOR TASTY RECIPES Sheer. Sawaiyon Ka Zarda Bhot easy and jhatpat recipe meri recipes try kren or feed back dena mat bhol ye ga thanks #sawaiyonkazarda #SAWAYAN #samayal #sewiyan. Sawaiyon Ka Zarda is a Pakistan And Indian Sweet, and listed in the Pakistani Sweet Dishes. Other Urdu cooking recipes and video cooking recipes are also available online. Sawaiyon ka zarda is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Sawaiyon ka zarda is something which I've loved my entire life. To get started with this particular recipe, we have to first prepare a few components. You can cook sawaiyon ka zarda using 7 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Sawaiyon ka zarda: 1. Get 1 packet Savaiyan 1. Get 1 bowl Cheeni 1. Prepare Ghee 2-3 tans 1. Take 2 Elaichi 1. Get Badam as u want 1. Make ready Pistay as u want 1. Get Khopra as u want This Sunday make Sawaiyon ka Zarda and enjoy with Family & Friends. Watch this Masala TV video to learn how to make Sawayon ka Zarda and Aab Gosht. Sawayon Ka Zarda Recipe Seviyan Ka Zarda By Cooking With Asifa Eid Special Recipes. Zarda Methe Chawa L Easy And Quick Recipe By Merium Perviaz. ##### Instructions to make Sawaiyon ka zarda: 1. Ghee ko ache tarhan garam kar lijiay aur us main elaichi ke danay daal dijiay. 1. Us ke baad sawiyan daal ke itna bhonain ke khusbu anay lagay. 1. Aik alag pateli main aik say dairh cup pani daal ke cheeni shamil kardain. 1. Jab cheeni ghul jaay to sheerah sawiyon main dal dain.. 1. Badam pistay aur khopray say garnish kar ke serve kariay. Sawayon Ka Zarda Recipe Seviyan Ka Zarda By Cooking With Asifa Eid Special Recipes. Zarda Methe Chawa L Easy And Quick Recipe By Merium Perviaz. Sawaiyon ka Zarda Zubaida Tariq Sawaiyon ka Zarda by Zubaida Tariq Laziz Sweet Dish A quick recipe for all those love to cook. This Eid make Sawaiyon ka Zarda and enjoy with Family & Friends #HapppyCookingToYou Written How to make Seviyan Ka Zarda Recipe. A Eid Special Seviyan Ka Meetha by Kitchen With Amna. So that is going to wrap it up with this special food sawaiyon ka zarda recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!