Falafel Wrap. Filled with crunchy falafel, fresh vegetables, and creamy tzatziki sauce, this wrap makes a perfect healthy vegetarian lunch or dinner! How to make a falafel wrap with easy falafel made with canned chickpeas, veggies, and homemade tahini sauce. Easy Falafel Wrap. posted by Marina Delio
This falafel wrap recipe will help you make just the perfect wraps at home.
Even if you are a beginner in the kitchen, you will nail it each time with this Falafel wrap recipe with step by step.
Savory falafel wrapped with spicy hummus, fresh cucumber, tomato, and a creamy lemon-garlic dill So in the spirit of all of that, here's a little recipe for a zesty falafel wrap with spicy hummus, full of.
You can cook Falafel Wrap using 29 ingredients and 3 steps. Here is how you cook that.
Ingredients of Falafel Wrap
- You need of for falafel -.
- You need 150 gm of dried chickpeas.
- It's 1 tbs of fresh parsley,.
- You need 20 gm of garlic chopped.
- Prepare 20 gm of onion chopped.
- Prepare 10 gm of fresh coriander.
- You need 10 gm of parsley.
- Prepare 10 gm of coriander seeds.
- You need 1 tbsp of cayenne pepper.
- It's 2 tbsp of sesame seeds.
- Prepare 1 tbsp of cumin seeds.
- It's 1 tsp of sea salt.
- It's 20 gm of boiled and mashed potato.
- You need of vegetable oil for frying.
- Prepare of for hummus-.
- Prepare 100 gm of chickpeas soaked and rinsed.
- Prepare 10 ml of lemon juice.
- You need 20 ml of olive oil.
- It's 1 tsp of lemon salt.
- You need 1 tsp of salt.
- You need 20 gm of tahina paste.
- It's 50 gm of yoghurt.
- You need 10 ml of tahina paste.
- It's 10 ml of lemon juice.
- Prepare of for Tahini sauce -.
- Prepare of for wrapping -.
- It's 1 of nos - flour tortilla 12 inches.
- You need 20 gm of cucumber.
- Prepare 20 gm of tomato.
These tasty veggie wraps can be easily adapted for vegans by swapping the plain yoghurt for a dairy-free alternative. This falafel wrap is perfect for meal prep. Falafel is one of the meals I have never had before I went vegan a few years back. This Lemon Tahini Falafel Wrap makes also an excellent to-go lunch to enjoy later on in the day.
Falafel Wrap instructions
- Start with your favorite tortilla Line with a couple of tablespoons of hummus, then add 3 – 4 pieces of falafel, add chopped cucumber and tomato, then drizzled with lemony yoghurt tahini sauce. Garnish with cucumber slices. Fold up the wrap and put on the flattop for giving light brown colour, now cut the wrap into two part and wrap the wrapping paper on it, you can enjoy it with tahina sauce and hummus as well.
- For hummus - make fine paste of boiled chickpeas and add lemon juice, tahina paste in it add lemon salt, galic and tahina.
- Falafel -for making falafel, put the dried chickpeas in a large bowl and cover with water, then leave it for soaking overnight. The next day, drain and rinse chickpeas, then add them to a food processor with parsley, garlic, onion, coriander, cayenne, sesame seeds, cumin, and salt. Blend them together until you get a thick paste, now make a small balls and fry it till golden brown.
Find falafel wrap stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Homemade Falafel that's brown and crisp on the outside, and warm and soft on the inside. It's perfect served in a Pita wrap with vegetables and homemade Tahini sauce. This healthy falafel wrap recipe makes an easy vegan lunch with houmous, pea and coriander falafels and crunchy beetroot slaw.
