date: 2020-10-17T06:32:41.131Z image: https://img-global.cpcdn.com/recipes/ab8ace1ea7f5a19f/751x532cq70/eid-ki-sawaiyan-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ab8ace1ea7f5a19f/751x532cq70/eid-ki-sawaiyan-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ab8ace1ea7f5a19f/751x532cq70/eid-ki-sawaiyan-recipe-main-photo.jpg author: Birdie Love ratingvalue: 4.5 reviewcount: 33185 recipeingredient: - "1 and half liter full cream milk" - "Half packet of vermicelli sawaiyan" - "10 tbsp sugar" - "1 cup Dry fruits" - " Few cardamom" - " Kewra water optional" recipeinstructions: - "Boil milk with cardamom" - "In a separate pan dry roast sawaiyan" - "Then add sugar in the milk when the sugar dissolved add roasted sawaiyan" - "Cook it for 10 minutes in low flame" - "Add some dry fruits while cooking it and leave some for garnishing" - "Then refrigerate it and serve chilled" categories: - Recipe tags: - eid - ki - sawaiyan katakunci: eid ki sawaiyan nutrition: 176 calories recipecuisine: American preptime: "PT39M" cooktime: "PT31M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, eid ki sawaiyan. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious. Eid ki sawaiyan is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Eid ki sawaiyan is something that I have loved my whole life. To get started with this recipe, we must first prepare a few components. You can have eid ki sawaiyan using 6 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Eid ki sawaiyan: 1. Take 1 and half liter full cream milk 1. Take Half packet of vermicelli (sawaiyan) 1. Prepare 10 tbsp sugar 1. Get 1 cup Dry fruits 1. Make ready Few cardamom 1. Get Kewra water (optional) ##### Steps to make Eid ki sawaiyan: 1. Boil milk with cardamom 1. In a separate pan dry roast sawaiyan 1. Then add sugar in the milk when the sugar dissolved add roasted sawaiyan 1. Cook it for 10 minutes in low flame 1. Add some dry fruits while cooking it and leave some for garnishing 1. Then refrigerate it and serve chilled So that's going to wrap it up with this exceptional food eid ki sawaiyan recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!