date: 2020-10-10T14:22:04.279Z image: https://img-global.cpcdn.com/recipes/5213087381585920/751x532cq70/milk-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5213087381585920/751x532cq70/milk-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5213087381585920/751x532cq70/milk-pudding-recipe-main-photo.jpg author: Nell Larson ratingvalue: 4.9 reviewcount: 14194 recipeingredient: - "500 grams Milk" - "10 grams Powdered gelatin" - "100 grams Hot water" - "60 grams Sugar" - "5 drops Vanilla extract or oil" recipeinstructions: - "Shake out the gelatin into the hot water and mix until evenly dissolved." - "Put half of the milk (250 g) and the sugar in a pot and heat on medium heat. Warm until just before boiling." - "Stop the heat, add the gelatin from step 1, and mix. Add the remaining milk (250 g) and mix." - "Add the vanilla extract (or oil) and mix." - "Pour into containers (you can strain it here) and cool in the refrigerator for about 2 hours, until it stiffens." - "And it's complete! A soft and jiggly pudding. Since this is a simple milk pudding adding a strawberry topping makes it cute. Also delicious with fruits." - "Also check out this coffee jelly recipe that uses this milk pudding in dual layers. It's really delicious,. https://cookpad.com/us/recipes/144660-coffee-jelly" - "This is what it looks like. There's not a lot of the milk pudding. Since the milk pudding is the softer of the two, perhaps it's best to have it be the top layer." - "Another version with heavy cream and topped with cocoa. So good!" categories: - Recipe tags: - milk - pudding katakunci: milk pudding nutrition: 178 calories recipecuisine: American preptime: "PT16M" cooktime: "PT46M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, milk pudding. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious. Milk Pudding is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. They are fine and they look fantastic. Milk Pudding is something that I've loved my whole life. To get started with this particular recipe, we have to first prepare a few components. You can cook milk pudding using 5 ingredients and 9 steps. Here is how you can achieve it. ##### The ingredients needed to make Milk Pudding: 1. Get 500 grams Milk 1. Take 10 grams Powdered gelatin 1. Get 100 grams Hot water 1. Prepare 60 grams Sugar 1. Prepare 5 drops Vanilla extract or oil ##### Instructions to make Milk Pudding: 1. Shake out the gelatin into the hot water and mix until evenly dissolved. 1. Put half of the milk (250 g) and the sugar in a pot and heat on medium heat. Warm until just before boiling. 1. Stop the heat, add the gelatin from step 1, and mix. Add the remaining milk (250 g) and mix. 1. Add the vanilla extract (or oil) and mix. 1. Pour into containers (you can strain it here) and cool in the refrigerator for about 2 hours, until it stiffens. 1. And it's complete! A soft and jiggly pudding. Since this is a simple milk pudding adding a strawberry topping makes it cute. Also delicious with fruits. 1. Also check out this coffee jelly recipe that uses this milk pudding in dual layers. It's really delicious,. - - https://cookpad.com/us/recipes/144660-coffee-jelly 1. This is what it looks like. There's not a lot of the milk pudding. Since the milk pudding is the softer of the two, perhaps it's best to have it be the top layer. 1. Another version with heavy cream and topped with cocoa. So good! So that's going to wrap this up with this exceptional food milk pudding recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!