Recipe of Quick Mushroom Matar curry

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date: 2020-11-28T02:31:31.572Z image: https://img-global.cpcdn.com/recipes/4743e1275c6f40d4/751x532cq70/mushroom-matar-curry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4743e1275c6f40d4/751x532cq70/mushroom-matar-curry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4743e1275c6f40d4/751x532cq70/mushroom-matar-curry-recipe-main-photo.jpg author: Rosa Webb ratingvalue: 4.5 reviewcount: 42711 recipeingredient: - "2 Packet Mushroom" - "500 gram Peas Matar seeds" - "2 big size onion finely chopped" - "1 tsp Ginger Garlic paste" - "2 big size Tomatoes finely chopped" - "1/2 tsp cumin seeds" - "1/2 tsp turmeric powder" - "1 tsp red chilli powder" - "2 tsp Corinder powder" - "1 tsp salt" - "1/2 tsp garam masala" - "5-6 Black pepper crushed" - "3-4 cloves" - "1/4 tsp kasuri methi roasted" - "2 tbsp mustard oil" recipeinstructions: - "Wash and cut mushroom.peel matar." - "Heat oil.smoking oil.add cumin seeds.crackle.add onion. roasted.add Ginger Garlic paste. Saute." - "Add tomato and all dry masale.add 1/4 cup water. Mix well." - "Saute.masala left oil.add mushroom." - "Add matar.mix well add Black pepper and clove powder." - "Cook few minutes.add 2 cup water according to gravy.mix well." - "Mix well.cook2 _3 boil then add roasted crashed kasuri methi." - "It's ready to serve with rice, chapatti." categories: - Recipe tags: - mushroom - matar - curry katakunci: mushroom matar curry nutrition: 284 calories recipecuisine: American preptime: "PT20M" cooktime: "PT35M" recipeyield: "1" recipecategory: Dinner --- ![Mushroom Matar curry](https://img-global.cpcdn.com/recipes/4743e1275c6f40d4/751x532cq70/mushroom-matar-curry-recipe-main-photo.jpg) Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, mushroom matar curry. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious. Mushroom Matar curry is one of the most favored of current trending meals in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Mushroom Matar curry is something that I have loved my entire life. Matar mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices. In India cuisine, we make a lot of dishes with green peas especially during the winters when fresh peas. Mushroom Matar Recipe or Matar mushroom curry - Sauteed mushrooms and boiled green peas are simmered in creamy, spicy onion-tomato gravy. Mushrooms are also known as Kumbh or Dhingri. To begin with this recipe, we must prepare a few ingredients. You can have mushroom matar curry using 15 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make Mushroom Matar curry: 1. Take 2 Packet Mushroom 1. Make ready 500 gram Peas / Matar seeds 1. Take 2 big size onion finely chopped 1. Make ready 1 tsp Ginger Garlic paste 1. Make ready 2 big size Tomatoes finely chopped 1. Take 1/2 tsp cumin seeds 1. Get 1/2 tsp turmeric powder 1. Make ready 1 tsp red chilli powder 1. Prepare 2 tsp Corinder powder 1. Prepare 1 tsp salt 1. Make ready 1/2 tsp garam masala 1. Prepare 5-6 Black pepper crushed 1. Take 3-4 cloves 1. Get 1/4 tsp kasuri methi roasted 1. Prepare 2 tbsp mustard oil This is also known as mushroom matar masala. Matar mushroom recipe with step by step photos - a semi-dry delicious vegetable dish made with Vegan and gluten-free. I have already posted the recipes of South Indian mushroom peas curry. this. As the name suggests, "mushroom matar malai" has mushrooms, matar (green peas) and malai (cream), flavored with some aromatic Indian spices to make a creamy, mildly spiced curry!! ##### Steps to make Mushroom Matar curry: 1. Wash and cut mushroom.peel matar. 1. Heat oil.smoking oil.add cumin seeds.crackle.add onion. roasted.add Ginger Garlic paste. Saute. 1. Add tomato and all dry masale.add 1/4 cup water. Mix well. 1. Saute.masala left oil.add mushroom. 1. Add matar.mix well add Black pepper and clove powder. 1. Cook few minutes.add 2 cup water according to gravy.mix well. 1. Mix well.cook2 _3 boil then add roasted crashed kasuri methi. 1. It's ready to serve with rice, chapatti. I have already posted the recipes of South Indian mushroom peas curry. this. As the name suggests, "mushroom matar malai" has mushrooms, matar (green peas) and malai (cream), flavored with some aromatic Indian spices to make a creamy, mildly spiced curry!! How to cook Mushrooms, Matar Mushroom Curry, Mushroom Recipes, Step by step recipe of Matar Mushroom (मटर मशरूम) is a north Indian, spicy onion tomato based creamy gravy with the. Matar Mushroom Curry Recipe is cooked in a gravy of onion, tomato and garlic to pair it up with This Matar mushroom dry curry recipe is a special treat for any busy weekday with phulkas or tawa. A punjabi menu is always incomplete without this delicious daal..the recipe for mushroom matar curry is extremely simple and is prepared by cooking green peas and tossed mushroom in a creamy, spicy and tangy tomato and onion based sauce. there are. So that's going to wrap this up for this exceptional food mushroom matar curry recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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