date: 2020-07-03T00:49:25.165Z image: https://img-global.cpcdn.com/recipes/559cf3982fb1ea77/751x532cq70/cucumber-spinach-pancakes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/559cf3982fb1ea77/751x532cq70/cucumber-spinach-pancakes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/559cf3982fb1ea77/751x532cq70/cucumber-spinach-pancakes-recipe-main-photo.jpg author: Kate Hubbard ratingvalue: 4.3 reviewcount: 37022 recipeingredient: - "For two pancakes" - "1 Cucumber" - "1 Medium Onion" - "1 cup cleaned and shredded spinach" - "to taste Salt" - "to taste Pepper Powder" - "1 cup lump free curd" - "1 tsp cumin seeds" - "1/2 cup rice flour" - "1 green chilli finely chopped" - "1 tbsp Olive oil" recipeinstructions: - "Grate cucumber and add little salt on it Leave it in a bowl for ten minutes. Adding salt will help cucumber in leaving it's water." - "Squeeze the cucumber nicely and add with other ingredients to make pancakes." - "Take all the ingredients except oil in a bowl and make a batter by adding curd and little water to it." - "Let the batter rest for some time so that rice flour can absorb the water and swell. The batter shouldn’t be runny nor it should be very thick" - "Heat a non-stick pan/ tawa When it’s hot enough pour two laddles of the mixture on spread like a pancake" - "Apply little oil on the sides(around it) When you see the sides have become brown slightly, turn it and let it cook on the other side too." - "When pancake is done remove it from the pan and serve hot & crispy pancake with ketchup or any chutney." - "Note:- The Water squeezed from cucumber can be used in vegetable juice or making raita too." categories: - Recipe tags: - cucumber - spinach - pancakes katakunci: cucumber spinach pancakes nutrition: 114 calories recipecuisine: American preptime: "PT16M" cooktime: "PT34M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, cucumber spinach pancakes. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Cucumber Spinach Pancakes is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Cucumber Spinach Pancakes is something which I've loved my entire life. To begin with this recipe, we must prepare a few components. You can have cucumber spinach pancakes using 11 ingredients and 8 steps. Here is how you can achieve that. ##### The ingredients needed to make Cucumber Spinach Pancakes: 1. Make ready For two pancakes- 1. Get 1 Cucumber 1. Take 1 Medium Onion 1. Get 1 cup cleaned and shredded spinach 1. Prepare to taste Salt 1. Get to taste Pepper Powder 1. Make ready 1 cup lump free curd 1. Make ready 1 tsp cumin seeds 1. Get 1/2 cup rice flour 1. Get 1 green chilli finely chopped 1. Get 1 tbsp Olive oil ##### Steps to make Cucumber Spinach Pancakes: 1. Grate cucumber and add little salt on it - Leave it in a bowl for ten minutes. - Adding salt will help cucumber in leaving it's water. 1. Squeeze the cucumber nicely and add with other ingredients to make pancakes. 1. Take all the ingredients except oil in a bowl and make a batter by adding curd and little water to it. 1. Let the batter rest for some time so that rice flour can absorb the water and swell. - The batter shouldn’t be runny nor it should be very thick 1. Heat a non-stick pan/ tawa - When it’s hot enough pour two laddles of the mixture on spread like a pancake 1. Apply little oil on the sides(around it) - When you see the sides have become brown slightly, turn it and let it cook on the other side too. 1. When pancake is done remove it from the pan and serve hot & crispy pancake with ketchup or any chutney. 1. Note:- The Water squeezed from cucumber can be used in vegetable juice or making raita too. So that is going to wrap this up with this exceptional food cucumber spinach pancakes recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!