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date: 2020-11-30T08:35:26.778Z
image: https://img-global.cpcdn.com/recipes/21e42f185cf5aecd/751x532cq70/chicken-manchurian-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/21e42f185cf5aecd/751x532cq70/chicken-manchurian-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/21e42f185cf5aecd/751x532cq70/chicken-manchurian-recipe-main-photo.jpg
author: Harriett Malone
ratingvalue: 4.7
reviewcount: 26120
recipeingredient:
- "250 grm chicken bonless"
- "1 egg"
- "3 tbs cornflar"
- "3 tbs flour"
- "to taste Salt"
- "1/2 tsp black pepper"
- "1 tsp ginger garlic paste"
- "6 garlic cloves"
- "1 green chili"
- "4 tbs spring onion"
- "1 tsp soya sauce"
- "1 tsp chili sauce"
- "1 tbs vinegar"
- "2 tbs tomato sauce"
- "to taste Salt and pepper"
- "2 tbs oil"
- " Oil for fry"
- "1 tsp cornflar mix in some water"
recipeinstructions:
- "Marenate chicken salt and pepper ginger garlic paste egg cornflar flour mix well and keep aside for 20minutes/ take a pan add oil heat and fry chicken cubes it in hot oil and keep aside"
- "Take a pan add oil add green chili garlic stir and add spring onion stir and add salt and pepper tomato sauce chili sauce soya sauce vinegar and mix well and stir add corn flour mix water and cook well and add fry chicken stir cook well then to dry water"
- "Now transfer into serving plate and garnish spring onion / serve with fried rice"
- "Enjoy with your family take care eat well see you again with next recipe bye"
categories:
- Recipe
tags:
- chicken
- manchurian
katakunci: chicken manchurian
nutrition: 278 calories
recipecuisine: American
preptime: "PT22M"
cooktime: "PT38M"
recipeyield: "4"
recipecategory: Dinner
---
![Chicken manchurian](https://img-global.cpcdn.com/recipes/21e42f185cf5aecd/751x532cq70/chicken-manchurian-recipe-main-photo.jpg)
Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, chicken manchurian. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Master Chef John Zhang shows you tips on making perfect and restaurant quality Chicken Manchurian for your guests and family. Chicken Manchurian recipe - Delicious fried chicken in slightly sweet, hot & sour Manchurian sauce. Chicken Manchurian is an Indo chinese food that is much popular in the Indian subcontinent. Is Chicken Manchurian a Chinese Dish?
Chicken manchurian is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Chicken manchurian is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have chicken manchurian using 18 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Chicken manchurian:
1. Take 250 grm chicken bonless
1. Take 1 egg
1. Get 3 tbs cornflar
1. Make ready 3 tbs flour
1. Get to taste Salt
1. Get 1/2 tsp black pepper
1. Prepare 1 tsp ginger garlic paste
1. Take 6 garlic cloves
1. Make ready 1 green chili
1. Take 4 tbs spring onion
1. Prepare 1 tsp soya sauce
1. Make ready 1 tsp chili sauce
1. Prepare 1 tbs vinegar
1. Make ready 2 tbs tomato sauce
1. Make ready to taste Salt and pepper
1. Take 2 tbs oil
1. Take Oil for fry
1. Prepare 1 tsp cornflar mix in some water
This recipe provides restaurant-style Manchurian chicken with fewer ingredients and fewer calories. Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture. This chicken recipe can also be served as an appetizer by making it in dry form without any gravy. That's how this Chicken ebooklet happened!
##### Instructions to make Chicken manchurian:
1. Marenate chicken salt and pepper ginger garlic paste egg cornflar flour mix well and keep aside for 20minutes/ take a pan add oil heat and fry chicken cubes it in hot oil and keep aside
1. Take a pan add oil add green chili garlic stir and add spring onion stir and add salt and pepper tomato sauce chili sauce soya sauce vinegar and mix well and stir add corn flour mix water and cook well and add fry chicken stir cook well then to dry water
1. Now transfer into serving plate and garnish spring onion / serve with fried rice
1. Enjoy with your family take care eat well see you again with next recipe bye
This chicken recipe can also be served as an appetizer by making it in dry form without any gravy. That's how this Chicken ebooklet happened! I've noticed that you've a soft spot for the chicken recipes posted here. Chicken Manchurian along with hot fried rice is a finger licking combo that everyone craves. Do try this chicken Manchurian recipe by Chef Zakir and So enjoy restaurant style chicken Manchurian at.
So that is going to wrap it up for this special food chicken manchurian recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!