Recipe of Favorite Chinese chicken and rice

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date: 2021-01-01T15:04:52.020Z image: https://img-global.cpcdn.com/recipes/f6cc389b71a73aad/751x532cq70/chinese-chicken-and-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f6cc389b71a73aad/751x532cq70/chinese-chicken-and-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f6cc389b71a73aad/751x532cq70/chinese-chicken-and-rice-recipe-main-photo.jpg author: Loretta Pittman ratingvalue: 4.3 reviewcount: 41045 recipeingredient: - " Chicken Marinade" - " Chicken breast diced" - "1 Egg white" - " Salt" - "1 tbsp flour" - " Sauce" - "8-10 tbsp ketchup" - "5-6 tbsp sugar" - " Salt" - "3-4 tbsp vinegar" - "1/3 cup water mixed with flour" - "1 onion sliced in 4" - " Green pepper cut" - " Yellow pepper cut" - " Carrot thinly round sliced" recipeinstructions: - "Mix the chicken marinade recipes together first and leave to settle while making the rest of the recipe" - "Lightly saute the vegetables in oil for a few minutes" - "Mix the ketchup sauce ingredients and cook boil until a bit thick in texture" - "Add the vegetables to the sauce and cook for a little bit" - "Deep fry the chickens in oil until cooked for a few minutes" - "Add the chickens to the sauce and cook for just a short time till its covered with sauce but the crunchiness shouldn't disappear" - "Serve with rice" categories: - Recipe tags: - chinese - chicken - and katakunci: chinese chicken and nutrition: 174 calories recipecuisine: American preptime: "PT37M" cooktime: "PT36M" recipeyield: "1" recipecategory: Dessert --- ![Chinese chicken and rice](https://img-global.cpcdn.com/recipes/f6cc389b71a73aad/751x532cq70/chinese-chicken-and-rice-recipe-main-photo.jpg) Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, chinese chicken and rice. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious. Chinese chicken and rice is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Chinese chicken and rice is something that I've loved my whole life. It's absolutely delicious and everybody loves it- no doubt about that. Chicken fried rice, just like they serve in the restaurants! A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers. Heat oil in a large skillet over medium heat. To begin with this particular recipe, we have to prepare a few ingredients. You can cook chinese chicken and rice using 15 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Chinese chicken and rice: 1. Make ready Chicken Marinade 1. Take Chicken breast diced 1. Make ready 1 Egg white 1. Get Salt 1. Take 1 tbsp flour 1. Take Sauce 1. Take 8-10 tbsp ketchup 1. Take 5-6 tbsp sugar 1. Get Salt 1. Get 3-4 tbsp vinegar 1. Make ready 1/3 cup water mixed with flour 1. Take 1 onion sliced in 4 1. Prepare Green pepper cut 1. Take Yellow pepper cut 1. Take Carrot thinly round sliced It was created by immigrants from Hainan in southern China and. Baked Chinese "fried rice" and Chinese Chicken all made in one baking pan! Making the best Hainanese Chicken: EXFOLIATE! This is an organic supermarket chicken (I wish we were all btw, she also dislikes white cooked squid in dishes — but she loves breadcrumbed and fried calamari, or similarly, battered and fried as in Chinese Salt. ##### Instructions to make Chinese chicken and rice: 1. Mix the chicken marinade recipes together first and leave to settle while making the rest of the recipe 1. Lightly saute the vegetables in oil for a few minutes 1. Mix the ketchup sauce ingredients and cook boil until a bit thick in texture 1. Add the vegetables to the sauce and cook for a little bit 1. Deep fry the chickens in oil until cooked for a few minutes 1. Add the chickens to the sauce and cook for just a short time till its covered with sauce but the crunchiness shouldn't disappear 1. Serve with rice Making the best Hainanese Chicken: EXFOLIATE! This is an organic supermarket chicken (I wish we were all btw, she also dislikes white cooked squid in dishes — but she loves breadcrumbed and fried calamari, or similarly, battered and fried as in Chinese Salt. This homemade version of the take-out classic is made with just seven ingredients and all in one pan. Stir in the chicken, spinach and rice and warm through. Season the soup with salt and pepper. So that is going to wrap this up with this special food chinese chicken and rice recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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