date: 2020-11-28T12:37:48.811Z image: https://img-global.cpcdn.com/recipes/b58a1a0dc55b23de/751x532cq70/pork-egg-fried-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b58a1a0dc55b23de/751x532cq70/pork-egg-fried-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b58a1a0dc55b23de/751x532cq70/pork-egg-fried-rice-recipe-main-photo.jpg author: Georgia Garrett ratingvalue: 4.1 reviewcount: 46412 recipeingredient: - " Spring Onion Garlic Sauce" - "2 Spring Onion finely chopped" - "1 clove Garlic grated" - "1-2 teaspoons Sesame Oil" - "1/2 teaspoon Salt" - "1-2 teaspoons Soy Sauce" - "1/2 teaspoon White Pepper" - " Note You may wish to add 12 teaspoon Asian Chicken Bouillon Powder If you do reduce the amount of Salt and Soy Sauce" - " Fried Rice Ingredients" - " Cooked Rice 2 servings about 360g warmed" - "150-200 g Pork thinly sliced OR use minced pork" - "2 Eggs lightly whisked" - " Oil for cooking" recipeinstructions: - "Mix all the sauce ingredients in a small bowl." - "Add small mount of Oil to the heated frying pan or wok over medium high heat, cook thinly sliced Pork until nicely browned. Transfer to a plate." - "Add extra 1 tablespoon Oil, cook Eggs and warmed Cooked Rice, return the cooked Pork, and stir-fry for a few minutes. Add all the sauce and mix well to combine." categories: - Recipe tags: - pork - - egg katakunci: pork egg nutrition: 176 calories recipecuisine: American preptime: "PT10M" cooktime: "PT33M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, pork & egg fried rice. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious. Pork & Egg Fried Rice is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Pork & Egg Fried Rice is something that I've loved my whole life. Pork is the culinary name for the meat of a domestic pig (Sus scrofa domesticus). Pork is eaten both freshly cooked and preserved. Curing extends the shelf life of the pork products. Перевод слова pork, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. pork [pɔ:k]Существительное. pork / porks. Транскрипция и произношение слова "pork" в британском и американском вариантах. Подробный перевод и примеры. From Middle English pork, porc, via Anglo-Norman, from Old French porc ("swine, hog, pig; pork"), from Latin porcus ("domestic hog, pig"), from Proto-Indo-European *pórḱos ("young swine, young pig"). To begin with this recipe, we have to first prepare a few ingredients. You can cook pork & egg fried rice using 13 ingredients and 3 steps. Here is how you cook it. ##### The ingredients needed to make Pork & Egg Fried Rice: 1. Take <Spring Onion & Garlic Sauce> 1. Prepare 2 Spring Onion *finely chopped 1. Get 1 clove Garlic *grated 1. Prepare 1-2 teaspoons Sesame Oil 1. Make ready 1/2 teaspoon Salt 1. Make ready 1-2 teaspoons Soy Sauce 1. Get 1/2 teaspoon White Pepper 1. Make ready *Note: You may wish to add 1/2 teaspoon ‘Asian Chicken Bouillon Powder’. If you do, reduce the amount of Salt and Soy Sauce 1. Take <Fried Rice Ingredients> 1. Get Cooked Rice 2 servings *about 360g, warmed 1. Make ready 150-200 g Pork *thinly sliced, OR use minced pork 1. Make ready 2 Eggs *lightly whisked 1. Take Oil for cooking Kelime ve terimleri çevir ve farklı aksanlarda sesli dinleme. pork domuz eti pork sausage domuz sosisi pork seks yapmak ne demek. Pork is the meat of the domestic pig ( Sus domesticus ). It's the most commonly consumed red meat worldwide, especially in eastern Asia, but its consumption is forbidden in certain religions. Pork is ideal for frying, stir-frying, grilling or barbecuing. ##### Steps to make Pork & Egg Fried Rice: 1. Mix all the sauce ingredients in a small bowl. 1. Add small mount of Oil to the heated frying pan or wok over medium high heat, cook thinly sliced Pork until nicely browned. Transfer to a plate. 1. Add extra 1 tablespoon Oil, cook Eggs and warmed Cooked Rice, return the cooked Pork, and stir-fry for a few minutes. Add all the sauce and mix well to combine. It's the most commonly consumed red meat worldwide, especially in eastern Asia, but its consumption is forbidden in certain religions. Pork is ideal for frying, stir-frying, grilling or barbecuing. Grilled pork chops are a simple pleasure, or try an indulgent escalope cut Pork's ideal for marinating and is popular in oriental and Asian cookery. Browse All Pork Recipes: Pork loin Recipes Pork chump and hind loin Recipes So that's going to wrap this up for this special food pork & egg fried rice recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. 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