date: 2020-11-26T19:31:42.048Z image: https://img-global.cpcdn.com/recipes/13154df483d34d25/751x532cq70/chinese-mushroom-tofu-minced-pork-stir-fry-香菇碎豬豆腐-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/13154df483d34d25/751x532cq70/chinese-mushroom-tofu-minced-pork-stir-fry-香菇碎豬豆腐-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/13154df483d34d25/751x532cq70/chinese-mushroom-tofu-minced-pork-stir-fry-香菇碎豬豆腐-recipe-main-photo.jpg author: James Hampton ratingvalue: 4.7 reviewcount: 29153 recipeingredient: - " Tofu for Pan Fried" - "250 g Minced Pork" - "10 Straw Mushrooms" - "2 Slice Ginger" - "1 tsp minced garlic" - "Spoonful chopped Spring Onions" - "1 spoonful oyster sauce" - " Sugar" - " Light and Dark Soya sauce" - " pepper" - " salt" - " Shaohing Wine" - " Chicken Powder" - " Seasame Oil" recipeinstructions: - "Ingredients make sure buy tofu that are for pan fry not those really soft ones. First Minced Pork add in 1 tsp of soya sauce, half a tsp of salt, pepper, sugar. 1 tsp of Sesame Oil, 1 tsp Shaohing Wine Mix well and place aside." - "For the Straw Mushrooms boil a pot of water with the ginger. Rinse well and slice a mark on top. When water Boiling add in mushroom into pot for 1 min then take out and cut in slice. In a pan add in oil and pan fry tofu until both sides golden brown in Mid Heat, take it out." - "Mid High Heat ~ Abit of Oil in pan then throw in those minced and stir fry together with a tsp of minced garlic and add a capful of Shaohing Wine. When half cooked add in Mushroom then Add in 2 tsp of dark sauce and little sugar, mix well and add 1 spoonful of oyster sauce, 1/2 tsp chicken powder until cooked. Taste Test if ok and add in Tofu mix carefully. Switch heat off and add spring onions." - "Served Hot. Done!" categories: - Recipe tags: - chinese - mushroom - tofu katakunci: chinese mushroom tofu nutrition: 300 calories recipecuisine: American preptime: "PT17M" cooktime: "PT39M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, chinese mushroom tofu minced pork stir fry 香菇碎豬豆腐. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious. Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐 is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. They are nice and they look wonderful. Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐 is something that I've loved my entire life. To get started with this recipe, we must first prepare a few ingredients. You can cook chinese mushroom tofu minced pork stir fry 香菇碎豬豆腐 using 14 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐: 1. Take Tofu (for Pan Fried) 1. Prepare 250 g Minced Pork 1. Get 10 Straw Mushrooms 1. Prepare 2 Slice Ginger 1. Get 1 tsp minced garlic 1. Prepare Spoonful chopped Spring Onions 1. Take 1 spoonful oyster sauce 1. Get Sugar 1. Get Light and Dark Soya sauce 1. Make ready pepper 1. Make ready salt 1. Take Shaohing Wine 1. Get Chicken Powder 1. Take Seasame Oil ##### Steps to make Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐: 1. Ingredients make sure buy tofu that are for pan fry not those really soft ones. First Minced Pork add in 1 tsp of soya sauce, half a tsp of salt, pepper, sugar. 1 tsp of Sesame Oil, 1 tsp Shaohing Wine Mix well and place aside. 1. For the Straw Mushrooms boil a pot of water with the ginger. Rinse well and slice a mark on top. When water Boiling add in mushroom into pot for 1 min then take out and cut in slice. In a pan add in oil and pan fry tofu until both sides golden brown in Mid Heat, take it out. 1. Mid High Heat ~ Abit of Oil in pan then throw in those minced and stir fry together with a tsp of minced garlic and add a capful of Shaohing Wine. When half cooked add in Mushroom then Add in 2 tsp of dark sauce and little sugar, mix well and add 1 spoonful of oyster sauce, 1/2 tsp chicken powder until cooked. Taste Test if ok and add in Tofu mix carefully. Switch heat off and add spring onions. 1. Served Hot. Done! So that's going to wrap this up with this special food chinese mushroom tofu minced pork stir fry 香菇碎豬豆腐 recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!