date: 2020-11-12T19:33:06.619Z image: https://img-global.cpcdn.com/recipes/0d5ce6c26852a4e4/751x532cq70/chickpea-pancakes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/0d5ce6c26852a4e4/751x532cq70/chickpea-pancakes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/0d5ce6c26852a4e4/751x532cq70/chickpea-pancakes-recipe-main-photo.jpg author: Lula Fowler ratingvalue: 4 reviewcount: 12923 recipeingredient: - "1 cup Left Over Rice" - "2 cups Chickpea Flour Besan" - "1/2 cup Rice Flour" - "2 cup Fenugreek Leaves chopped" - "2 tbsp Ginger Chilli Garlic Paste" - "2 tsp Red Chilli Powder" - "3 tsp Turmeric Powder" - "1 tsp Black Pepper Powder" - "1 pinch Salt" - "1 cup Curd Dahi" - "1/2 tsp Food Salt Eno" recipeinstructions: - "In a bowl add left over rice." - "Add chickpea flour and rice flour." - "Add chopped fenugreek leaves." - "Add ginger chilli garlic paste." - "Add red chilli powder, turmeric powder, salt and pepper." - "Add curd and mix well." - "Add food salt, put a teaspoon of water on it and mix again. Make sure there are no lumps." - "Take 1/4 cup of batter and pour it on a non-stick pan. Cook it on slow flame. Do not use oil at all." - "Once it is cooked (you'll see change in color, flip the side and cook for another one minute." - "Yummy pancakes are ready to serve. Serve hot with your favourite chutneys, ketchup or mayonnaise. Enjoy!" categories: - Recipe tags: - chickpea - pancakes katakunci: chickpea pancakes nutrition: 226 calories recipecuisine: American preptime: "PT17M" cooktime: "PT36M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, chickpea pancakes. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Chickpea Pancakes is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're fine and they look wonderful. Chickpea Pancakes is something which I've loved my whole life. To begin with this particular recipe, we must prepare a few components. You can have chickpea pancakes using 11 ingredients and 10 steps. Here is how you can achieve it. ##### The ingredients needed to make Chickpea Pancakes: 1. Take 1 cup Left Over Rice 1. Prepare 2 cups Chickpea Flour (Besan) 1. Prepare 1/2 cup Rice Flour 1. Make ready 2 cup Fenugreek Leaves, chopped 1. Get 2 tbsp Ginger Chilli Garlic Paste 1. Take 2 tsp Red Chilli Powder 1. Take 3 tsp Turmeric Powder 1. Prepare 1 tsp Black Pepper Powder 1. Make ready 1 pinch Salt 1. Prepare 1 cup Curd (Dahi) 1. Prepare 1/2 tsp Food Salt (Eno) ##### Instructions to make Chickpea Pancakes: 1. In a bowl add left over rice. 1. Add chickpea flour and rice flour. 1. Add chopped fenugreek leaves. 1. Add ginger chilli garlic paste. 1. Add red chilli powder, turmeric powder, salt and pepper. 1. Add curd and mix well. 1. Add food salt, put a teaspoon of water on it and mix again. Make sure there are no lumps. 1. Take 1/4 cup of batter and pour it on a non-stick pan. Cook it on slow flame. Do not use oil at all. 1. Once it is cooked (you'll see change in color, flip the side and cook for another one minute. 1. Yummy pancakes are ready to serve. Serve hot with your favourite chutneys, ketchup or mayonnaise. Enjoy! So that is going to wrap this up for this special food chickpea pancakes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!