Simple Way to Prepare Perfect Caramalized Aloo

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date: 2020-11-01T13:36:04.958Z image: https://img-global.cpcdn.com/recipes/053e40289574743c/751x532cq70/caramalized-aloo-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/053e40289574743c/751x532cq70/caramalized-aloo-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/053e40289574743c/751x532cq70/caramalized-aloo-recipe-main-photo.jpg author: Donald Dennis ratingvalue: 4.4 reviewcount: 37549 recipeingredient: - "125 gm Baby Potatoes" - "1 Tbsp Vinegar" - "1 Tbsp Soya sauce" - "1 Tbsp Honey" - "2-3 Tbsp Cornflour" - "1 Tbsp Oil" - "1 tsp Crush Red Chilli" - "1/2 tsp Crush Blackpepper" - "1 tsp Sugar" - "1/2 tsp Salt to taste" - "1/4 tsp Sesame seeds" - "1 tsp Fresh Coriander chop" - " Oil to fry" recipeinstructions: - "Wash & peel baby potatoes.agar na milay tu small size round aloo use krain & bite size main cut bhi krskty hain.boil potatoes & strain them. I hv peeled skin before boiling.app boiling ky baad bhi remove krskty hain." - "Aik plate main cornflour spread krdain.jab aloo ka pani drain ho jay tu cornflour py add krdain aur dust krlain.buht ziada coating nahi karni, just roll all potato in cornflour casually." - "Heat oil in a wok at medium & fry potatoes in oil." - "Heat 1 tbsp oil in a wok or pan.add cutti lal mirch,salt.fry a minute.add vinegar,soya sauce,sugar & fry at low to medium flame." - "Add honey.add freshly crush blackpepper & fry at low flame till honey & sugar start caramalizing & sauce gets glossy look." - "Take out fried aloo from wok & add directly in sauce." - "Coat aloo in sauce well at medium flame.a shiny glaze covers potato.sprinkle sesame seeds over." - "Dishout & serve with bread,buns, pancakes,noodles or even rice & enjoy a new aurra of potatoes with cookpad.sprinkle some fresh coriander to add more colour & flavour." categories: - Recipe tags: - caramalized - aloo katakunci: caramalized aloo nutrition: 222 calories recipecuisine: American preptime: "PT19M" cooktime: "PT34M" recipeyield: "1" recipecategory: Lunch --- ![Caramalized Aloo](https://img-global.cpcdn.com/recipes/053e40289574743c/751x532cq70/caramalized-aloo-recipe-main-photo.jpg) Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, caramalized aloo. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious. Caramalized Aloo is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Caramalized Aloo is something that I've loved my whole life. To begin with this recipe, we have to prepare a few components. You can cook caramalized aloo using 13 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make Caramalized Aloo: 1. Take 125 gm Baby Potatoes 1. Prepare 1 Tbsp Vinegar 1. Prepare 1 Tbsp Soya sauce 1. Prepare 1 Tbsp Honey 1. Take 2-3 Tbsp Cornflour 1. Get 1 Tbsp Oil 1. Prepare 1 tsp Crush Red Chilli 1. Make ready 1/2 tsp Crush Blackpepper 1. Get 1 tsp Sugar 1. Make ready 1/2 tsp Salt (to taste 1. Take 1/4 tsp Sesame seeds 1. Make ready 1 tsp Fresh Coriander chop 1. Prepare Oil to fry ##### Instructions to make Caramalized Aloo: 1. Wash & peel baby potatoes.agar na milay tu small size round aloo use krain & bite size main cut bhi krskty hain.boil potatoes & strain them. I hv peeled skin before boiling.app boiling ky baad bhi remove krskty hain. 1. Aik plate main cornflour spread krdain.jab aloo ka pani drain ho jay tu cornflour py add krdain aur dust krlain.buht ziada coating nahi karni, just roll all potato in cornflour casually. 1. Heat oil in a wok at medium & fry potatoes in oil. 1. Heat 1 tbsp oil in a wok or pan.add cutti lal mirch,salt.fry a minute.add vinegar,soya sauce,sugar & fry at low to medium flame. 1. Add honey.add freshly crush blackpepper & fry at low flame till honey & sugar start caramalizing & sauce gets glossy look. 1. Take out fried aloo from wok & add directly in sauce. 1. Coat aloo in sauce well at medium flame.a shiny glaze covers potato.sprinkle sesame seeds over. 1. Dishout & serve with bread,buns, pancakes,noodles or even rice & enjoy a new aurra of potatoes with cookpad.sprinkle some fresh coriander to add more colour & flavour. So that is going to wrap it up with this exceptional food caramalized aloo recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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