Step-by-Step Guide to Make Quick Squid/Calamari Masala

Squid/Calamari Masala. Calamari Masala - Traditional Recipe As a Mangalorean, my love for seafood is so immense. Squid/Calamari (Kannava/Koonthal masala Ularthu) is a tasty and spicy seafood delicacy from our gods' own country Kerala, India. You can prepare squid masala in different style.

Marinated squids sautéed and further cooked in a spicy masala. Sanjeev Kapoor. • For more recipes related to Squid Masala checkout Konkani Calamari Dry, Squids in Brown Masala. A wide variety of calamari squid options are available to you, such as variety, feature, and certification. You can cook Squid/Calamari Masala using 19 ingredients and 10 steps. Here is how you cook it.

Ingredients of Squid/Calamari Masala

1. It's of For Marination :.
2. It's 500 gms of squid rings.
3. Prepare 1 tbsp of ginger garlic paste.
4. It's 1 tbsp of Lemon juice (1/2 lemon).
5. Prepare 2 tsp of red chilli powder.
6. It's 1/4 tsp of Turmeric powder.
7. Prepare to taste of Salt.
8. You need of Other ingredients :.
9. It's 2 tbsp of coconut oil.
10. Prepare 3 of " finely chopped ginger.
11. Prepare 2 tbsp of finely chopped garlic.
12. Prepare 8-10 of curry leaves.
13. You need 2 of medium onions finely chopped.
14. Prepare 2 of medium tomatoes finely chopped.
15. Prepare 2 of slit Green chilli.
16. Prepare 1/2 tsp of red chilli powder.
17. It's 1/2 tsp of Black pepper powder.
18. It's 1 tbsp of Lemon juice.
19. You need 2 tbsp of freshly chopped Coriander leaves for garnishing.

Squid masala with Step by Step Pictures. Squid masala or Kanava masala made kerala style. This kanava roast is delicious with a keralan twist to it. Indian squid masala [Photograph: Prasanna Sankhe].

Squid/Calamari Masala instructions

1. Add all the ingredients under marination section. Mix well. Leave it for 15-20mins.
2. Heat a pan. Add oil and wait for it to get heated..
3. Add ginger and garlic. Saute for a minute..
4. Add curry leaves and green chilli. Fry for few seconds.
5. Now add onions. Add some salt and fry till transparent.
6. Add tomatoes and fry till mushy.
7. Add the marinated squid to this mixture. Add red chilli powder. Mix well..
8. Cook for 5-7mins. Don't over cook as it will turn rubbery..
9. Once squid is cooked. Turn off the flame. Add pepper powder and lime juice. Mix well.
10. Garnish it with Coriander leaves.

Unlike squid recipes that call for rounds to be breaded and fried, this masala uses roughly chopped bits that are especially delicious in the hot and. Great recipe for Spicy Squid Masala Fry. As a Malayalee, my love for seafood is so immense. Squid vs Calamari It could be easily confused, especially in referring when it comes to squid and • Squid is an animal found in the natural environment of marine water, whereas calamari is a food. Learn about squid, the main ingredient in the popular restaurant appetizer called calamari: the taste What Is Calamari?