How to Make Quick Spicy Chicken Curry

Spicy Chicken Curry.

You can cook Spicy Chicken Curry using 18 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Spicy Chicken Curry

1. Prepare 500 g of chicken wings.
2. It's 1 Tbsp of grated garlic.
3. Prepare 1 Tbsp of grated ginger.
4. Prepare 1 of onion, sliced.
5. It's 2 of potatoes.
6. You need 1 Tbsp of olive oil.
7. Prepare 100 g of tomato puree or more if you wish.
8. You need 330 ml of water.
9. You need 400 g of yogurt.
10. Prepare 3 Tbsp of milk.
11. It's 5 of cardamon pods.
12. Prepare 1 Tbsp of coriander.
13. Prepare 1 Tbsp of cumin.
14. It's 2 tsp of turmeric.
15. You need 1/2 tsp of cloves.
16. Prepare 1 tsp of paprika powder.
17. You need 1 tsp of red chili powder.
18. You need 1 tsp of cinnamon powder.

Spicy Chicken Curry step by step

1. Season the chicken wings with salt and pepper. Put them into a pot with the garlic and ginger. Fry until the chicken browns, then add the sliced onion and continue frying..
2. Put the cardamon into the pot. When you start to smell the cardamom, put in the tomato puree and boil for a few minutes..
3. Cut each potato into quarters and add to the pot with all other spices, water and yogurt. Cook for more than half an hour on a low to medium heat..
4. Finally, add the milk, season with more salt if needed, and cook for another 10 minutes..
5. Prepare cooked rice on a plate, pour on the curry and it's ready to eat!.