How to Make Any-night-of-the-week Fried chicken with rumali roti

Fried chicken with rumali roti. Rumali Roti and butter chicken is one of the famous and delicious food in india. we tried in the way of primitive cooking. 🌱🌱We are going to plant a tree. Rumali Roti is a popular flatbread from regions of India and Pakistan. The soft and thin roti resembles handkerchief and hence called a Handkerchief roti.

Rumali roti recipe with step by step pics. Rumali roti is one of the unleavened Indian breads that is made traditionally in the Awadhi, Mughlai Do remember that rumali roti have to be served hot and as soon as they are made. If served later they become chewy. You can have Fried chicken with rumali roti using 18 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Fried chicken with rumali roti

1. Prepare For of fried chicken:.
2. You need 750 grams of chicken with bones.
3. It's For of marination:.
4. It's 1 cup of curd.
5. Prepare 1 tsp of red chilli powder.
6. Prepare 1/2 tsp of turmeric powder.
7. Prepare 1 tsp of coriander powder.
8. Prepare 1 tbsp of tandoori masala.
9. It's 2 tbsp of lemon juice.
10. It's 1 tbsp of salt.
11. You need 1 tbsp of oil.
12. It's 1 tsp of kasoori methi.
13. Prepare For of frying :.
14. It's 200 ml of Oil.
15. Prepare For of rumali roti:.
16. You need 2 cups of wheat flour.
17. You need 1/2 tsp of salt.
18. It's 1 tsp of oil.

How to make rumali roti or roomali roti. Rumali roti also called Manda is a thin flatbread originating from the Indian subcontinent, popular in India and in Punjab, Pakistan. It is eaten with tandoori dishes. The word rumal means handkerchief in many north Indian languages, and the name rumali roti means handkerchief bread.

Fried chicken with rumali roti instructions

1. Take all the ingredients of marination in a bowl,mix well and add chicken pieces. Mix well. Cover and leave for 30 minutes..
2. Heat a kadahi/pan. Add chicken pieces.Cover and cook on low -medium flame for 20 minutes. Do not add water..
3. After 20 minutes chicken is cooked well.Heat oil in a pan/kadahi.Add chicken and fry till golden. Take out and serve..
4. For roti,make a soft dough of ingredients described for roti..
5. Laeve the dough for 15 minutes..
6. Make thin ritis and cook on tawa..
7. Serve roti with fried chicken..

Rumali Roti Recipe is a type of thin Indian bread that has come from Punjabi cuisine. Which is one of the popular cuisine of India. The bread is rolled very thin, thus the name "Rumali". As the word literally means Handkerchief in punjabi. It is an art to make this bread as you require certain technique and.