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date: 2020-11-13T19:04:09.104Z
image: https://img-global.cpcdn.com/recipes/1f3d75ddfcb5848e/751x532cq70/porridge-beans-veggie-with-titus-fish-and-fried-plantain-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/1f3d75ddfcb5848e/751x532cq70/porridge-beans-veggie-with-titus-fish-and-fried-plantain-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/1f3d75ddfcb5848e/751x532cq70/porridge-beans-veggie-with-titus-fish-and-fried-plantain-recipe-main-photo.jpg
author: Barry Alvarez
ratingvalue: 4
reviewcount: 22112
recipeingredient:
- "5 cups beans"
- " I whole Titus fish"
- " I bundle Pumpkin leaf"
- " Fresh red pepper"
- "Half cup Crayfish"
- " I giant Onions"
- " Seasoning cube knorr"
- " I milk cup Red oil"
- "4 fingers ripe plantain"
- " Salt"
- " I cup groundnut oil"
recipeinstructions:
- "Pick and wash beans thoroughly, put in a clean pot and par boil. Sieve to drain water. Put back into the pot,add fresh water and cook till soft."
- "Add sliced onions, seasoning cube, crayfish, fresh red pepper, Titus fish,salt and red oil at same time and cook for 10minutes"
- "Cut plantain, add salt and fry in groundnut oil"
- "Cut pumpkin leaf and place in a pot, add sliced onions, a little seasoning cube and fresh pepper,add a little water and cook for 2minutes"
- "Serve porridge beans veggie with fried plantain and Titus fish."
categories:
- Recipe
tags:
- porridge
- beans
- veggie
katakunci: porridge beans veggie
nutrition: 202 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT45M"
recipeyield: "3"
recipecategory: Dessert
---
![Porridge beans veggie with Titus fish and fried plantain](https://img-global.cpcdn.com/recipes/1f3d75ddfcb5848e/751x532cq70/porridge-beans-veggie-with-titus-fish-and-fried-plantain-recipe-main-photo.jpg)
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, porridge beans veggie with titus fish and fried plantain. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
See more ideas about Plantain recipes, Plantains, Recipes. Oat-Free plantain porridge (paleo & vegan recipe). Say goodbye to unhealthy store bought oatmeal packets. This One-Pot Beans and Plantains recipe (bean and plantain pottage) is finger-licking West African street food at its best.
Porridge beans veggie with Titus fish and fried plantain is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Porridge beans veggie with Titus fish and fried plantain is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook porridge beans veggie with titus fish and fried plantain using 11 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Porridge beans veggie with Titus fish and fried plantain:
1. Take 5 cups beans
1. Make ready I whole Titus fish
1. Make ready I bundle Pumpkin leaf
1. Make ready Fresh red pepper
1. Prepare Half cup Crayfish
1. Get I giant Onions
1. Make ready Seasoning cube (knorr)
1. Prepare I milk cup Red oil
1. Prepare 4 fingers ripe plantain
1. Take Salt
1. Make ready I cup groundnut oil
There is no one recipe for this nutritious dish. Beans Porridge is not a very popular recipe due to the bloating associated with beans. Beans known as Ewa to the Yorubas are unpopular staple foods because it is associated with If you cooked the beans porridge without any of the additions, serve with Fried Plantain, Fried Yam or fried sweet. This recipe is simpler and includes fewer ingredients.
##### Instructions to make Porridge beans veggie with Titus fish and fried plantain:
1. Pick and wash beans thoroughly, put in a clean pot and par boil. Sieve to drain water. Put back into the pot,add fresh water and cook till soft.
1. Add sliced onions, seasoning cube, crayfish, fresh red pepper, Titus fish,salt and red oil at same time and cook for 10minutes
1. Cut plantain, add salt and fry in groundnut oil
1. Cut pumpkin leaf and place in a pot, add sliced onions, a little seasoning cube and fresh pepper,add a little water and cook for 2minutes
1. Serve porridge beans veggie with fried plantain and Titus fish.
Beans known as Ewa to the Yorubas are unpopular staple foods because it is associated with If you cooked the beans porridge without any of the additions, serve with Fried Plantain, Fried Yam or fried sweet. This recipe is simpler and includes fewer ingredients. Find stockbilleder af Plate Porridge Beans Nigerian Fried Plantain i HD og millionvis af andre royaltyfri stockbilleder, illustrationer og vektorer i Shutterstocks samling. Tusindvis af nye billeder af høj kvalitet tilføjes hver dag. This is a menu I can't resist!
So that is going to wrap this up for this exceptional food porridge beans veggie with titus fish and fried plantain recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!