date: 2020-07-20T22:29:34.006Z image: https://img-global.cpcdn.com/recipes/85ffc19fb041a666/751x532cq70/simple-scrambled-eggs-with-toast-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/85ffc19fb041a666/751x532cq70/simple-scrambled-eggs-with-toast-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/85ffc19fb041a666/751x532cq70/simple-scrambled-eggs-with-toast-recipe-main-photo.jpg author: Delia Norton ratingvalue: 5 reviewcount: 5813 recipeingredient: - "3 Eggs" - " Quarter of Red Onion" - "Half a handful of Spinach" - "2 Tbsp Butter" - "1 Tsp Garlic Pepper" - "Half Tsp of Salt" - "Half Tsp of Paprika" - "2 Slices BreadAdjust as necessary" recipeinstructions: - "Heat your pan, add the butter and the garlic pepper. Stir to combine flavours" - "Slice the onion, and add to the frying pan. Stir until onions are covered in the butter mix and put a lid on it. Put the heat on medium and let it cook for 3 to 5 mins" - "Open the lid. Add the eggs and stir vigorously. Season with the salt and paprika and stir constantly on high heat for 30 seconds to a minute" - "Add the spinach and cook until spinach is wilted(or half wilted depending on your preference) for quicker results put a lid, and lower the heat to medium so as not to burn the eggs." - "Plate the eggs and now to prepare the toast" - "Butter one side of the bread slices and place in a pan on medium heat." - "Flip when the first side is toasted to your liking" - "Remove from the pan when the second side is toasted to your liking" - "Plate up and eat" categories: - Recipe tags: - simple - scrambled - eggs katakunci: simple scrambled eggs nutrition: 220 calories recipecuisine: American preptime: "PT35M" cooktime: "PT35M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, simple scrambled eggs with toast. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. Simple Scrambled Eggs with Toast is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Simple Scrambled Eggs with Toast is something which I've loved my whole life. To begin with this recipe, we must prepare a few ingredients. You can have simple scrambled eggs with toast using 8 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Simple Scrambled Eggs with Toast: 1. Take 3 Eggs 1. Take Quarter of Red Onion 1. Get Half a handful of Spinach 1. Make ready 2 Tbsp Butter 1. Prepare 1 Tsp Garlic Pepper 1. Make ready Half Tsp of Salt 1. Make ready Half Tsp of Paprika 1. Get 2 Slices Bread(Adjust as necessary) ##### Steps to make Simple Scrambled Eggs with Toast: 1. Heat your pan, add the butter and the garlic pepper. Stir to combine flavours 1. Slice the onion, and add to the frying pan. Stir until onions are covered in the butter mix and put a lid on it. Put the heat on medium and let it cook for 3 to 5 mins 1. Open the lid. Add the eggs and stir vigorously. Season with the salt and paprika and stir constantly on high heat for 30 seconds to a minute 1. Add the spinach and cook until spinach is wilted(or half wilted depending on your preference) for quicker results put a lid, and lower the heat to medium so as not to burn the eggs. 1. Plate the eggs and now to prepare the toast 1. Butter one side of the bread slices and place in a pan on medium heat. 1. Flip when the first side is toasted to your liking 1. Remove from the pan when the second side is toasted to your liking 1. Plate up and eat So that's going to wrap it up with this exceptional food simple scrambled eggs with toast recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!