date: 2020-12-14T08:08:44.049Z image: https://img-global.cpcdn.com/recipes/6d2b7e8d422f128f/751x532cq70/almond-pastries-dussehra-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6d2b7e8d422f128f/751x532cq70/almond-pastries-dussehra-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6d2b7e8d422f128f/751x532cq70/almond-pastries-dussehra-recipe-main-photo.jpg author: Emilie Ward ratingvalue: 4.1 reviewcount: 11316 recipeingredient: - " Ingredients for pastry dough" - "3 cups plain flour" - "1/2 cup ghee" - "1 teaspoon sugar" - "Pinch salt" - " Water" - " Ingredients for Filling " - "2 cups roasted almond ground" - "1 cup icing sugar" - "1 tablespoon egg replacer if you eat eggs 1 egg" recipeinstructions: - "In a bowl add flour, salt, sugar and ghee and mix until it is crumbly. Add water an make dough. Leave it aside wrapped in clingfilm." - "In a pan roast almonds and let it cool. Once cool grind it to fine powder. Transfer it in a bowl and add sugar to it and mix well. Add egg replacer and make a soft dough." - "Mix well and make a roll and make a long rectangle strip 1/2 in depth. Roll the dough in the same shape and cut it with cutter and with the help of crimpers make designs and bake for 20 minutes at 180 degrees. Second option roll both the dough out cut it with cookie cutter and stick them up with edible glue and make design using cookie press or crimpers. Once baked brush them with honey and sprinkle some gold dust." - "Take a ball size dough and colour it red for decoration. With a press make small flowers and stick it if preferred." - "" - "" - "" categories: - Recipe tags: - almond - pastries - dussehra katakunci: almond pastries dussehra nutrition: 172 calories recipecuisine: American preptime: "PT26M" cooktime: "PT34M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, almond pastries dussehra. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious. Almond pastries dussehra is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Almond pastries dussehra is something which I've loved my entire life. They are fine and they look wonderful. Dussehra is a popular Indian festival, which is very meaningful in Dussehra festival is celebrated all over India with different names and rituals to mark the defeat of the. Hello everyone hope you all doing well. Today I am going to show how to draw dusserah festival drawing with oil pastels for beginners step by step. Solo® Almond Cake & Pastry Filling. To begin with this particular recipe, we have to prepare a few ingredients. You can cook almond pastries dussehra using 10 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Almond pastries dussehra: 1. Take Ingredients for pastry dough 1. Make ready 3 cups plain flour 1. Make ready 1/2 cup ghee 1. Take 1 teaspoon sugar 1. Get Pinch salt 1. Take Water 1. Take Ingredients for Filling :- 1. Take 2 cups roasted almond ground 1. Make ready 1 cup icing sugar 1. Take 1 tablespoon egg replacer (if you eat eggs 1 egg) Almond Flour Pastry Recipes on Yummly Saint John's Express Pastry, Kielbasa Pastry Spirals, Puff Pastry ground cinnamon, granulated sugar, puff pastry sheets, egg, Granny Smith apples. I love almonds, from marzipan, frangipan, macarons, amaretto and bakewell tart to these almond danish pastries. So many of my favourite recipes and ingredients contain almonds. ##### Instructions to make Almond pastries dussehra: 1. In a bowl add flour, salt, sugar and ghee and mix until it is crumbly. Add water an make dough. Leave it aside wrapped in clingfilm. 1. In a pan roast almonds and let it cool. Once cool grind it to fine powder. Transfer it in a bowl and add sugar to it and mix well. - Add egg replacer and make a soft dough. 1. Mix well and make a roll and make a long rectangle strip 1/2 in depth. - Roll the dough in the same shape and cut it with cutter and with the help of crimpers make - designs and bake for 20 minutes at 180 degrees. - Second option roll both the dough out cut it with cookie cutter and stick them up with edible glue and make design using cookie press or crimpers. - Once baked brush them with honey and sprinkle some gold dust. 1. Take a ball size dough and colour it red for decoration. With a press make small flowers and stick it if preferred. 1. 1. 1. I love almonds, from marzipan, frangipan, macarons, amaretto and bakewell tart to these almond danish pastries. So many of my favourite recipes and ingredients contain almonds. Almond Briouats are traditional Moroccan pastries filled with almond paste and coated with honey. They're popular year-round as a tea time and special occasion treat. These almond pastries are made with almonds, sugar and egg whites, ingredients used both for the preparation of special desserts typical of southern Italy, but also to create delicious treats, such as. So that is going to wrap this up with this special food almond pastries dussehra recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!